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  1. Growing Peppers in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1618

    msue.anr.msu.edu/uploads/files/peppers.pdf. Food Home, Yard and Garden Horticulture peppers habanero peppers ghost peppers ohio peppers pepper ... on capsaicin content, lists peppers in order of heat level. The peppers in the Capsicum annuum ... content of soil. This evaluation tells the gardener if the soil is deficient of nutrients (i.e., nitrogen, ...

  2. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    family activity. Making maple syrup requires boiling the sap until the sugar content of the sap reaches ... since the sugar content of their sap is higher than other maple species. Starting with a higher sugar ... content sap requires less time and energy to produce a desired product. This doesn’t mean red and silver ...

  3. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    some forms of cancer—always avoid moldy berries.  Yield Due to many variables such as moisture content ... on freezer containers until tight. Let jam stand 30 minutes to set. Label jars with contents and ...

  4. Managing “Pollen Drift” to Minimize Contamination of Non-GMO Corn

    https://ohioline.osu.edu/factsheet/agf-153

    value-added traits, like high oil content). Pollen drift has now become an important consideration in the ... 60% of pollen fresh weight consists of water; pollen longevity diminishes rapidly if the water content ... Publication 8192. Online at anrcatalog.ucanr.edu/pdf/8192.pdf [URL verified 3/14/16]. Burris, J. 2002. ...

  5. Tree Pruning and Ladder Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892282

    Natural Resources 06/11/2018 Agricultural Safety and Health Program Objective: Use safe procedures for ...

  6. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Corn is overripe if indentions have formed in the kernels or kernel contents resemble glue. Yield Due ... to many variables such as moisture content, size, and variety, it is difficult to give specific ...

  7. David Civittolo

    https://comdev.osu.edu/people/david-civittolo

    Shelby County Retail Market Analysis  - March 2015 Medina Retail Market Analysis  - March 2014 Strategic ... Final Report  - April 2014 PUblications  Romich, E., Bowen-Ellzey, N., Moss, M., Bond, C., Civittolo, D. ...

  8. Nutritional Needs During Pregnancy and Breastfeeding

    https://ohioline.osu.edu/factsheet/HYG-5573

    nal.usda.gov/wicworks/Topics/BreastfeedingFactSheet.pdf.  U.S. Department of Agriculture. Tips for Pregnant Moms. (2014). Accessed at ... 7 (2014): 1099–1103. U.S. Department of Agriculture. Tips for Breastfeeding Moms. (2014). Accessed at ... nal.usda.gov/wicworks/Topics/PregnancyFactSheet.pdf. Family and Youth Food breastfeeding babies nutritional needs during pregnancy and breastfeeding ...

  9. Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    HYG-5359 Family and Consumer Sciences 06/06/2016 Treva Williams, Extension Educator, Family and ... starches and natural sugars which contribute to the total carbohydrate content of the product. Individuals ... with diabetes must consider the total carbohydrate content per serving, especially if they are on ...

  10. Selecting, Storing, and Serving Ohio Pears

    https://ohioline.osu.edu/factsheet/HYG-5526

    moisture content, size, and variety, it is difficult to give specific recommendations. The recommendations ...

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