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  1. Ezeji Awarded USDA Grant

    https://ansci.osu.edu/news/ezeji-awarded-usda-grant

    butanol ethanol (ABE) fermentation and has excellent fuel attributes, such as high energy content, low ...

  2. HHYF Summer Position

    https://ansci.osu.edu/newsletter/student-newsletter/march-31-2019-march-24-2019-march-18-2019-march-18-2019march-10-2019-5

    https://www.hhyf.org/uploads/1/1/9/8/119800020/2019_hhyf_summer_employment_application_final.pdf ...

  3. Poultry Science Club

    https://ansci.osu.edu/undergraduate/clubs/poultry-science-club

    (click here for more information) Recipes (click here for pdf doc) For any other order requests or ...

  4. Livestock Judging Team 2012 Roundup

    https://ansci.osu.edu/about-us/news/livestock-judging-team-2012-roundup

    Browse the report at: http://ansci.osu.edu/wp-content/uploads/2012/12/2012-LJT-Fall-Update-Final.pdf To ... http://ansci.osu.edu/wp-content/uploads/2012/12/LJT-Donation-Form-Final.pdf ...

  5. Meeting Minutes

    https://ansci.osu.edu/programs/animal-sciences-graduate-student-association/meeting-minutes

    September, 2019 (pdf) April 14, 2016 (pdf) February 11, 2016 (pdf) January 14, 2016 (pdf) November ... 18, 2015 (pdf) October 21, 2015 (pdf) September 30, 2015 (pdf) September 2, 2015 (pdf)     ...

  6. Inductees

    https://fst.osu.edu/node/566

    Kerry Ingredients.  2014 Inductees Mr. Frederick A. Hegele graduated from The Ohio State University in ...

  7. Landscape Faculty/Student Design Collaboration Leads to Possible Patent

    https://chadwickarboretum.osu.edu/news/landscape-facultystudent-design-collaboration-leads-possible-patent

    prototype was based on its applicability. In 2014, algal blooms shut down the water supply to 400,000 people ...

  8. Floating Aquatic Habitats

    https://chadwickarboretum.osu.edu/research-and-education/floating-aquatic-habitats

    prototype was based on its applicability. In 2014, algal blooms shut down the water supply to 400,000 people ...

  9. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    "Application of handheld and portable spectrometers for screening acrylamide content in commercial potato ... improving frying oil quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014 ... (2014) Lin, C-A.; Ayvaz, H.; Rodriguez-Saona, L.E., "Application of Portable and Handheld Infrared ...

  10. Thermal Processing Short Course

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newletter-spring-2019/thermal-processing-short-course

    content of this course is presented by industry, regulatory, and academic experts. The course promotes and ...

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