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  1. Ohio State Anaerobic Digestion Technology Now Being Commercialized

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-anaerobic-digestion-technology-now-being-commercialized

    a number of organic materials with high solids content (such as yard trimmings, crop residue, corn silage ... United States can only process up to 14 percent solids content. My system has been successfully tested ... with 20-35 percent solids content, substantially increasing biogas production efficiency compared to ...

  2. Family Fundamentals: Talk about stepfamily challenges early and often (for October 2006)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-talk-about-stepfamily-challenges-early-and-often-october-2006

    Filipic Nancy Recker FamFund.oct06.stepfamily.pdf False False False False False False False False False ...

  3. OARDC Receives $6.5M Grant for Bioenergy, Biofuel Research

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-receives-65m-grant-bioenergy-biofuel-research

    December 15, 2014 Project will research production of biogas from yard waste, corn residue and ... solids content," said Yebo Li, the OARDC biosystems engineer who invented the integrated system and ... in the United States can only process up to 14 percent solids content." In the anaerobic digestion ...

  4. Chow Line: More say: 'Yogurt, it's Greek to me' (for 4/25/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-more-say-yogurt-its-greek-me-42510-0

    food intake at the next meal. Greek yogurt also tends to have a lower sugar content than regular ... Facts labels on several brands of Greek yogurt indicate that sugar content ranges from about 7 to ... Julie Shertzer chow.greekyogurt.pdf ...

  5. Chow Line: No need to scream over ice cream (for 6/27/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-no-need-scream-over-ice-cream-62710-1

    as the calories, fat and sugar that he's consuming. The content of all those nutrients can vary ... grams of total fat per serving. Ice cream also generally has high sugar content, but again, that varies ... in the College of Education and Human Ecology. Martha Filipic Julie Kennel chow.icecream.pdf ...

  6. Chow Line: High sodium hidden in all sorts of foods (Feb. 24, 2012)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-high-sodium-hidden-all-sorts-foods-feb-24-2012

    sodium content. Compare different brands-- the amount of sodium in similar products can vary widely. Eat ... Ecology. Martha Filipic Hugo Melgar-Quinonez chow.hiddensodium.pdf False False False False False False ...

  7. Chow Line: From land or sea, salt is salt (9/28/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-land-or-sea-salt-salt-92812

    habit of checking sodium content on Nutrition Facts labels. Health professionals recommend limiting ... Education and Human Ecology. Martha Filipic Julie Kennel chow.seasalt.pdf False False False False False ...

  8. EPN Breakfast Club-February 14, 2017

    https://epn.osu.edu/events/epn-breakfast-club-february-14-2017

    after your fiscal office approves your e-request for this event  you must send a pdf copy of the ...

  9. Smart Stuff with Twig Walkingstick: New Fuels? Cool! (for the Week of March 2, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-new-fuels-cool-week-march-2-2008-0

    cell (http://content.cdlib.org/ark:/13030/kt3v19q1fn/). "Smart Stuff with Twig Walkingstick," ... Online at http://extension.osu.edu/~news/archive.php?series=science.   Kurt Knebusch twig 03-02-08.pdf ...

  10. EPN Breakfast Club- December 2016

    https://epn.osu.edu/events/epn-breakfast-club-december-2016

    e-requests.  Therefore, after your fiscal office approves your e-request for this event  you must send a pdf ...

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