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  1. Herbaceous Ornamental Plants

    https://hcs.osu.edu/courses/hcs-234002

    years. Next offering: Autumn 2020. Undergraduate 3.0 2340.02 Syllabus2018.pdf Autumn 2019 Dr. Pablo ...

  2. PGM Basic Golf Operations

    https://hcs.osu.edu/courses/hcs-3501

    350.01, 350.02, or 350.03. Undergraduate 2.0 Syllabus for AU19 HCS 3501- PGM Basic Golf Ops (30566).pdf ...

  3. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2019 Autumn 2020 Dr. Yael Vodovotz In ...

  4. Phytochemicals in Human Health: Crops to the Clinic

    https://fst.osu.edu/courses/fdscte-7830

    Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 7830 FDSCTE AU19.pdf Autumn 2019 Dr. Jessica ...

  5. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    with credit for 611. Graduate Undergraduate 3.0 FDSCTE 5430.pdf Spring 2020 Dr. Hua Wang Dr. Valente ...

  6. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. Graduate 3.0 FDSCTE 6320.pdf Autumn 2019 Autumn 2020 Dr. Jiyoung Lee In Person Columbus FST ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    students with credit for 101. Undergraduate 1.0 1110 syllabus perpetual.pdf Autumn 2019 Spring 2020 Summer ...

  8. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Not open to students with credit for 649. Graduate Undergraduate 3.0 FDSCTE 5450 sp19.pdf Spring 2020 ...

  9. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    course. Undergraduate 3.0 HCS 2200- SYLLABUS_au2019.pdf Autumn 2019 Spring 2020 Pamela Sherratt In Person ...

  10. Domestication and Utilization of Agronomic Crops

    https://hcs.osu.edu/courses/hcs-5411

    5411Syl_19.pdf Spring 2020 Dr. Kent Harrison In Person Columbus Agroecology Specialization Agronomy ...

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