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  1. ‘All Corn Is the Same,’ and Other Foolishness about America’s King of Crops

    https://cfaes.osu.edu/news/articles/%E2%80%98all-corn-is-the-same%E2%80%99-and-other-foolishness-about-america%E2%80%99s-king-crops

    Mauricio Espinoza COLUMBUS, Ohio — In 2014, farmers across the United States harvested 14.2 ... be high in starch content and won’t be sweet or soft. Sweet corn, on the other hand, has a much ... higher sugar content, has more polysaccharides that make kernels creamy and is softer because it’s ...

  2. Chow Line: Are You Eating Out for Valentine’s Day?

    https://cfaes.osu.edu/news/articles/chow-line-are-you-eating-out-for-valentine%E2%80%99s-day

    order to make good nutrition choices once you’re at the restaurant, be aware of the nutritional content ... of the foods you order, including the calorie content, advises the Centers for Disease Control and ...

  3. Chow Line: School lunch may be healthier than packed

    https://cfaes.osu.edu/news/articles/chow-line-school-lunch-may-be-healthier-packed

    Obviously, this could go either way, depending on the content of the actual meal. But according to at least ... one study, school meals might have a significant edge. The research, published in 2014 in the Journal ... sugar-sweetened beverages. Although many kids balked when schools started serving healthier meals, a 2014 study in ...

  4. 2 Green Places to Visit When You Go to Farm Science Review

    https://cfaes.osu.edu/news/articles/2-green-places-visit-when-you-go-farm-science-review

    the free event program handed out at the Review, or you can find them in a PDF available at ...

  5. 2018 Breakouts

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/2018-breakouts

    Navigating Common Nutrition Trends and Questions  [PDF] SNAP-Ed BCOP (Building Awareness for Obesity ... Nutrition Strategies for your Context  [PDF] Ana Claudia Zubieta  -   FY 2018 SNAP-Ed Program Results  [PPT] ... October 25, 2018 Keynote- Dan Remley-  Voices for Food  [PDF] Family and Consumer Sciences: Our New ...

  6. NOURISH Curriculum

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/nourish-curriculum

    Demonstration [PDF] Download All: Cap Color and Fat Content [ZIP] • Dairy It's Not Just for Breakfast ... Stand in the Way [PDF] Fact Sheet: Enjoy Dairy Again [PDF] Fact Sheet: Lactose Content of Foods [PDF ... ] Fact Sheet: Nutrient Content of Salad Greens [PDF] Download All: Discover Dark Green Vegetables! [ZIP] ...

  7. Low Milk Prices Sending Some Dairy Farmers Out of Business

    https://cfaes.osu.edu/news/articles/low-milk-prices-sending-some-dairy-farmers-out-business

    dipped in recent years. In 2014, dairy farmers nationwide basked in high prices. Worldwide demand was ... steadily sliding, as have dairy farmers’ profits. Milk prices in 2014 averaged $23.16 per 100 pounds. So ...

  8. Barley for Beer: New Guide Promotes Additional Revenue Stream

    https://cfaes.osu.edu/news/articles/barley-for-beer-new-guide-promotes-additional-revenue-stream

    June, typically avoiding high temperatures that can increase protein content in the grain. Barley for ... critical because too much nitrogen or nitrogen applied too late could increase the protein content in the ...

  9. Spotted Lanternfly Settling In a Little Too Close

    https://cfaes.osu.edu/news/articles/spotted-lanternfly-settling-in-little-too-close

    their death. Native to China, the insect was first found in the United States in 2014 in Pennsylvania. ...

  10. Chow Line: Don’t Drink the Pool Water!

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-drink-the-pool-water

    outbreaks in recreational water from 2000 to 2014. During that same time period, there were 493 outbreaks ...

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