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  1. HDI Seminar: Listening as Leadership- Engineers in Community Development and the Extractive Industries

    https://cfaes.osu.edu/news/events/hdi-seminar-listening-leadership-engineers-in-community-development-and-the-extractive

    Rhythms of Work and Family in the American West (Rutgers University Press, 2014). Professor Smith is ...

  2. Ohio State expert warns about effect of rock salt on plants

    https://cfaes.osu.edu/news/articles/ohio-state-expert-warns-about-effect-rock-salt-plants

    Food, Agricultural, and Environmental Sciences. “High salt content changes the chemistry of the soil so ...

  3. Cover Crops in Cropping Systems

    https://wayne.osu.edu/news/cover-crops-cropping-systems

    https://extension.purdue.edu/extmedia/AY/AY-353-W.pdf Residual Herbicides and Fall Cover Crop Establishment.  https://extension.entm.purdue.edu ... Conservation Service,  https://www.nrcs.usda.gov/Internet/FSE_DOCUMENTS/nrcs144p2_030986.pdf For those without ...

  4. Food Safety

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety

    Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] Send completed surveys to Brian ... Butler at butler.143@osu.edu ServSafe Resources How to become ServSafe certified [PDF] Price Comparison ... to Columbus Public Health. Schedule of Columbus Public Health classes in additional languages [PDF ...

  5. Dining with Diabetes

    https://fcs.osu.edu/intranet/fcs-professionals/dining-diabetes

    Brochure Template 2014 [DOC] 2015 [PDF] PowerPoints: Lesson One, Living with Diabetes [PPT] Lesson Two, ... Templates: Recruitment, Consent and Survey Scripts and Templates [PDF] Recruitment Script / Recruitment ... Instruments DWD Pre Evaluation Form [PDF] DWD Post Evaluation Form [PDF] 3-6 Month Follow-Up Evaluation Form ...

  6. Food Preservation

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation

    to Preserve- book and DVD's Farm to Health Series Apples, Pears, Peaches [PDF] Asparagus [PDF ... ] Beets [PDF] Berries [PDF] Carrots, Pumpkin, Squash, Sweet Potato [PDF] Cherries [PDF] Cruciferous [PDF ... ] Dark Green Leafy Vegetables [PDF] General [PDF] Green Beans [PDF] Melons [PDF] Peppers [PDF] Sweet Corn ...

  7. NEAFCS Awards

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/neafcs-awards

    deadline is February 22, 2019. Submit all awards at neafcs.org 2019 Awards Manual (PDF) 2019 Awards ... At-a-Glance (PDF) The awards include: Clean and Healthy Families & Communities Award, Community ...

  8. Winter Feeding of Beef Cows

    https://wayne.osu.edu/news/winter-feeding-beef-cows

    protein content of the forage is high (> 10% crude protein), grains or low protein supplements (< ...

  9. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... [PPT ] Resources Inspection Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample ... Brochure [DOC] Sample Flyer 1 [DOC] Sample Flyer 2 [DOC] Items in Canning Kit [PDF] Food Preservation ...

  10. CFAES Report Focuses on Ways to Increase Rural Access to Broadband Internet in Ohio

    https://cfaes.osu.edu/news/articles/cfaes-report-focuses-ways-increase-rural-access-broadband-internet-in-ohio

    3 megabits per second for uploading. As it now stands, the worst internet speeds are in rural areas in 29 ...

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