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  1. Keynote Address

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/teaching-and-learning/2019-cfaes-teaching-learning-1

    Transforming Students: Fulfilling the Promise of Higher Education (Johns Hopkins University Press, 2014 ... ), Engaging Students as Partners in Learning and Teaching (Jossey-Bass, 2014), Transformative Conversations ...

  2. Meet the Team

    https://producesafety.osu.edu/team

    Team Leaders & Content Specialists Sanja Ilic, PhD Assistant Professor Food Safety State ...

  3. Outcome Data

    https://students.cfaes.ohio-state.edu/careers/outcome-data

    Outcome Report 2015-16 Hiring Employer List 2015-16 Career Outcome Report 2014-15 Hiring Employer List ... 2014-15   Unit Specific Reports   2017-18 2016-17 2015-16 2014-15 Agricultural Communication, Education, ...

  4. Learning and Relationships: Practical Strategies

    https://students.cfaes.ohio-state.edu/node/4221

    Learning and Teaching (2014), and the co-edited book: Intersectionality in Action (2016). He is president ...

  5. Occasional Quantity Cooks

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/occassional-quanity-cooks

    Occasional Quantity Cooks Food Preparation Policy and Procedures [DOC] [PDF] Occasional Quantity ... Cooks Volunteer Training-Directions [PDF] OQC Pre-test [DOC] OQC Pre-test Club [DOC] OQC Post-test [DOC] ... Management [PPT] Be Food Safe Poster [PDF] Prevent Cross-Contact Poster [PDF] Safe Internal Temperature Chart ...

  6. Epic Win or Epic Flop? Gamification of My Classroom

    https://students.cfaes.ohio-state.edu/node/4231

    was to get students to be internet content generators and not merely absorbers. Join the instructor as ...

  7. You are Here: Your Students are There =>

    https://students.cfaes.ohio-state.edu/node/4233

    content is amazing; but then...you look around and most of the learners are nowhere to be found. Obtain ...

  8. Workshop: Using Videos to Enhance Teaching and Learning

    https://students.cfaes.ohio-state.edu/node/4225

    deliver distance courses, creating online content for courses, and assisting with evaluation of courses ...

  9. Calculating Cation Exchange Capacity, Base Saturation, and Calcium Saturation

    https://ohioline.osu.edu/factsheet/anr-81

    measurement of available nutrients. Soil CEC typically increases as clay content and organic matter increase ...

  10. Creating Signage for Direct Food and Agricultural Sales

    https://ohioline.osu.edu/factsheet/anr-70

    usscfoundation.org/wp-content/uploads/2018/03/USSC-Guideline-Standards-for-On-Premise-Signs-2018.pdf Clawson, B. (2014). Merchandising increases your success in selling local produce directly. ...

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