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  1. Speeding Up Hay Drying

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/speeding-hay-drying

    contents, it is a lot easier to get it to a proper dry matter content for safe preservation. Proper dry ... matter content for chopping haylage can often be achieved within 24 hours or less as compared with 3 to ... 5 days for dry hay. Proper dry matter content for silage ranges from 30 to 50% (50 to 70% moisture) ...

  2. Fertility Factsheets, Bulletins and Tools

    https://agcrops.osu.edu/FertilityResources

    Recommendations Version 2014-1   Phosphorous Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in ... Purchase PDF Copy   Manure and Organic Nutrients Nutrient Management Workbook Printed Version eNutrient ...

  3. Project Administration

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/project-administration

    Equipment Inventory/PeopleS Manuals and Guidance Ohio SNAP-Ed Manual [PDF] SNAP-Ed plan guidance [PDF ... ] Miscellaneous Map of SNAP-Ed Regions [PDF] OSU Extension SNAP-Ed Participation Waiver and Release Form [DOC] ... Approvers [PDF] eRequest Job Aid #1 [PDF] eRequest Job Aid #2 [PDF] PREP 2 [PDF] Buying Tool Summary [XLS] ...

  4. Emergency Forages for Planting Early to Mid-Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-14/emergency-forages-planting-early-mid-summer

    seed dealers. The legumes can increase protein content but only in the first harvest because they don’t ... Cornell University (http://nmsp.cals.cornell.edu/publications/factsheets/factsheet24.pdf). Brassica ... These species contain high moisture content, so they should be used for grazing only. Brassicas have ...

  5. Continuing Education

    https://ati.osu.edu/business-training-and-educational-services/continuing-education

    something new at Ohio State ATI. View course bulletin (pdf)   ...

  6. Forages Continue to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/forages-continue-mature

    will raise the NDF content. In central Ohio, grasses were fully headed this week. Pure grass stands and ...

  7. Brochure Order Form

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/brochure-order-form

    your page size to Fit or Shrink Oversized Pages.) SNAP Ed K-2 [PDF] SNAP Ed 3-5 [PDF] SNAP Ed Adults ... [PDF] SNAP Ed Agency [PDF] SNAP Ed Food Assistance Benefits [being updated] Please contact Alaina ...

  8. Forages are Ready for Harvest!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-14/forages-are-ready-harvest

    estimating the neutral detergent fiber (NDF) content of those fields. For alfalfa, values ranging near 40-42% ... pure alfalfa stands. Grasses will raise the NDF content. Grass-alfalfa mixtures should be harvested as ...

  9. Head Scab Update: Week of May 20

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-14/head-scab-update-week-may-20

    these links to see updated factsheet # PLPATH-CER-06 for more on head scab of wheat and barley and ...

  10. More on Switching Corn Hybrid Maturities

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/more-switching-corn-hybrid-maturities

    disease resistance. Table 1 provides a comparison of grain moisture content at harvest in hybrids ranging ...

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