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  1. Cold Weather Dairy Calf Care

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/cold-weather-dairy-calf-care

    accelerated growth programs. The fat content should be at least 15%, and higher fat content milk replacers of ... up to 20% fat are preferred as temperatures decline. The solids content of liquid milk replacer can ... be increased in cold weather from a typical 12.5 to 16%, but be careful in going above this content ...

  2. Feng Qu

    https://plantpath.osu.edu/our-people/feng-qu

    Chichester. DOI: 10.1002/9780470015902.a0024783. Zhang, X., and Qu, F. (2014). Plant virus silencing ... Mitchell, Thomas K. and Qu, Feng. 2014. Role of double-stranded RNA-binding proteins in RNA silencing and ... Journal of Virology. 88, 3213-3222. Han, J, Ellis, MA, and Qu, F. 2014. First report of Grapevine leaf ...

  3. Funding

    https://ansci.osu.edu/graduate/funding

    1   Additional Resources   Visit the proposal opportunities pages on this web site (see Related Content above ...

  4. Da-young (Dayoung) Lee

    https://plantpath.osu.edu/our-people/da-young-dayoung-lee

    using the CRISPR technology in rice. Poster. World Food Prize ceremony, Oct. 23, 2014, Des Moines, Iowa. ...

  5. Emile Gluck Thaler

    https://plantpath.osu.edu/our-people/emile-gluck-thaler

    assistant in Dr. Suha Jabaji’s lab, Department of Plant Sciences, McGill University, 2013-2014 Independent ... Scholarship, Fonds de recherche du Québec-Nature et technologies, 2014-2016 Undergraduate Student Research ... in Microbiology, McGill University, 2014 Teaching Experience Teaching assistant, Mycology- The ...

  6. Dairy Judging: Coach Ayars

    https://ansci.osu.edu/about-us/history/dairy-judging/2007-current-coach-ayars

    Hayman, Robin Alden, Coach Ayars and Jacquelyn Sherry (not pictured)   2014 Coach Ayars, Tyler Schonauer, ...

  7. Tyson Foods Beyond Fresh Meat Short Course

    https://ansci.osu.edu/newsletter/student-newsletter/february-19-2019-february-10-2019-february-4-2019-january-27-2019

    facilities utilizing the content covered in lectures. The course will run from February 22-24, 2019. ...

  8. Considerations When Fat-Reduced Corn-Distillers Grain with Solubles Is Fed to Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/considerations-when-fat-reduced-corn-distillers

    its high protein and fiber contents. Because of its lower price compared with soybean meal (SBM), ... partial fat removal from DG. Because of low fat content of RFDG, negative effects that were observed with ...

  9. Melanie L. Lewis Ivey

    https://plantpath.osu.edu/our-people/melanie-l-lewis-ivey

    varieties in southern Louisiana, 2014.  Plant Disease Management Reports. 9:V044. Esseili, M., Chin, A., ... Lewis Ivey, M.L., and Miller, S.A.  2014.  Viability staining of Phytophthora capsici propagules.  ... Mycologia, 106:362-367. Lewis Ivey, M.L., Xu, X., and Miller, S.A.  2014.  Leveraging management strategies ...

  10. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    7.6¢/lb and-1¢/lb (i.e., feeds with a significant content of non-effective NDF are priced at a discount), ... reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

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