Site

Search results

  1. Older Youth Forms and Applications

    https://fairfield.osu.edu/program-areas/4-h-youth-development/2019formsandapplications

    Junior Fairboard Application (pdf)   (fillable pdf)  (Word document)   For 4-H and FFA youth interested ... Conference and Volunteer Conference merged into one.)  Fairfield County Jr. Achievement Form (pdf) Word   or  ... pdf   For 4-H members ages 8-13 as of January 1, 2019 to complete.  This form provides a start towards ...

  2. OSU Pollinator Summit: Our Threatened Bees

    https://entomology.osu.edu/events/osu-pollinator-summit-our-threatened-bees

    Summit flier PDF here Join bee biologists, conservation experts, educators and citizen scientists for ...

  3. Member Resources and Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/member-resources-and-information

    Projects.  Style Review in the evening at Liberty Union High School. Style Review Card Blank pdf; Clothing ...

  4. Katherine (Todd) Turo

    https://entomology.osu.edu/our-people/katherine-todd-turo

    Transfer Bulletin FHTET-2014-09, USDA Forest Service, Morgantown, WV, pp 15–6 Graduate Student ...

  5. Salmonella Control

    https://meatsci.osu.edu/programs/food-safety/resources/salmonella-control

    Hanson PDF 2014 Compliance Guidelines for Meat and Poultry Jerky  FSIS PDF   ...

  6. Culprit found for honeybee deaths in almond groves.

    https://entomology.osu.edu/news/culprit-found-honeybee-deaths-almond-groves

    about loss of queens. Then in 2014, about 80,000 colonies – about 5 percent of bees brought in for pollination ...

  7. Fertilizer REcertification

    https://fairfield.osu.edu/events/fertilizer-recertification-0

    to print a flyer (in PDF) that can serve as your reminder of this and other upcoming dates for ...

  8. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

    Compliance Guideline for Label Approval USDA 2014 Label Development Request Form (LDRF)   2014 New Ingredient ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  9. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Forms Knipe 2014 Finding Supporting Documentation Knipe 2016 Forms for Evaluating Supporting ...

  10. Meat Industry News

    https://meatsci.osu.edu/news/meat-industry-news

    16, 2015 Falter's, last meatpacker in Columbus, celebrates 125 years The Columbus Dispatch 2014 ... Date Title / Topic Source November 17, 2014 Coshocton Brings Home Bacon with Kraft 300-Job Expansion ... Coshocton Tribune October 3, 2014 As You Like it: Or Derv Foods’ Custom Capabilities Make it a Partner for ...

Pages