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  1. Corn of Many Colors

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/corn-many-colors

    hybrids are more likely to increase anthocyanin (purple pigment) content when plants are cool. ...

  2. How to store treated seed

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/how-store-treated-seed

    content remained the same or were unaffected by the seed treatment. The caveat to all of this, the ...

  3. Forage Shortage and Prevented Planting Acres… think OATS!

    https://agcrops.osu.edu/newsletter/corn-newsletter/201919/forage-shortage-and-prevented-planting-acres%E2%80%A6-think-oats

    nutrient content will vary depending on maturity at harvest, we have repeatedly seen oats harvested at 60 ...

  4. Speeding Up Hay Drying

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/speeding-hay-drying

    contents, it is a lot easier to get it to a proper dry matter content for safe preservation. Proper dry ... matter content for chopping haylage can often be achieved within 24 hours or less as compared with 3 to ... 5 days for dry hay. Proper dry matter content for silage ranges from 30 to 50% (50 to 70% moisture) ...

  5. Emergency Forages for Planting Early to Mid-Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-14/emergency-forages-planting-early-mid-summer

    seed dealers. The legumes can increase protein content but only in the first harvest because they don’t ... Cornell University (http://nmsp.cals.cornell.edu/publications/factsheets/factsheet24.pdf). Brassica ... These species contain high moisture content, so they should be used for grazing only. Brassicas have ...

  6. Resources

    https://agnr.osu.edu/programs/animals/aquaculture/resources

    General Fish Health Management   (pdf) Biosecurity for Aquaculture Facilities in the North Central Region ...   (pdf) Halamid® Aqua (Chloramine-T) Approval Notice   (pdf) FDA Answers your Questions about Fish Drugs ... Summary of VHS requirements by state   (pdf) Fish Nutrition Principles of Fish Nutrition   (pdf) Marketing ...

  7. Forages Continue to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/forages-continue-mature

    will raise the NDF content. In central Ohio, grasses were fully headed this week. Pure grass stands and ...

  8. Forages are Ready for Harvest!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-14/forages-are-ready-harvest

    estimating the neutral detergent fiber (NDF) content of those fields. For alfalfa, values ranging near 40-42% ... pure alfalfa stands. Grasses will raise the NDF content. Grass-alfalfa mixtures should be harvested as ...

  9. Annual Reports

    https://epn.osu.edu/getting-started/annual-reports

        2015 Environmental Professionals Network Annual Report     2014 Environmental Professionals Network ...

  10. Head Scab Update: Week of May 20

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-14/head-scab-update-week-may-20

    these links to see updated factsheet # PLPATH-CER-06 for more on head scab of wheat and barley and ...

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