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  1. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    burke.ces.ncsu.edu/wp-content/uploads/2015/01/fig-culture-in-north-carolina.pdf?fwd=no. Acknowledgements The project members would like to thank Ms. Lori Panda, formerly senior program ... methods may need to be adopted out of necessity. Harvest and Storage For optimum flavor and sugar content ... uky.edu/ccd/sites/www.uky.edu.ccd/files/figs.pdf. Frecon, J., and D. Ward. 2012. Figs in the Home Garden. Rutgers University Fact Sheet FS1198. ...

  2. 4-H Project Learning

    https://ohioline.osu.edu/factsheet/4h-50

    4H-50 4-H Youth Development 06/09/2020 Jo Del Williams, Extension Educator, 4-H Youth Development, ... content in a meaningful way. The project books are designed as self-study manuals for members to read and ... content. Following this, members generalize what they learned to other examples. Lastly, members apply what ...

  3. Summer Calf Hutch Management

    https://wayne.osu.edu/news/summer-calf-hutch-management

    article at https://u.osu.edu/beef/2020/06/17/cover-crop-considerations-after-wheat/. “One of the greatest ...

  4. BRE News

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion/bre-news

    to Purdue  - January 2015 Is YOUR community ready to attract new investment?  - December 2014 Van ... April 2015 Mount Victory Business Community Plan- May 2014 Weinland Park BR&E Final Report- April ... 2014 Point Place Final Report- 2013 Business Retention & Expansion Program Annual Reports: 2014 ...

  5. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    4H-27 4-H Youth Development 06/04/2020 Hannah Epley, Assistant Professor, OSU Extension ... scholarworks.montana.edu/xmlui/bitstream/handle/1/7484/31762102377957.pdf?sequence=1 Cassels, A., Post, L., Nestor, P. (2015). The 4-H Club Meeting: An Essential Youth Development ... Strategy. Journal of Extension; 53(1). Retrieved from joe.org/joe/2015february/pdf/JOE_v53_1a4.pdf Defore, ...

  6. CD Wire- July 6, 2020

    https://comdev.osu.edu/cd-wire/2020-07-06

    7R+BzV89). The audio transcript is posted with the recording, and you can refer to the PDF of the slides as ...

  7. Julie Fox, Ph.D.

    https://cityextension.osu.edu/people/julie-fox-phd

    the beginning of 2014 to become a regional director. She holds a Ph.D. in Human and Community Resource ...

  8. College Savings Options

    https://ohioline.osu.edu/factsheet/hyg-5250-0

    HYG-5250 06/09/2020 Roseanne E. Scammahorn, PhD, Extension Educator, Family and Consumer Sciences, ... federalreserve.gov/publications/files/2018-report-economic-well-being-us-households-201905.pdf Clark, K. (2019). Roth and traditional IRAs for college savings accounts. Retrieved from ...

  9. Scout Alfalfa for Potato Leafhopper

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhopper

    moisture content, normal heating will not exceed 120 degrees F.  Hay baled too wet will continue to heat ...

  10. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    forage quality, but for any stored forage, moisture content at harvest is a close second. Moisture ... content drives what happens to that forage after it is removed from the field, whether quality is ... maintained or degraded. Improper moisture content can reduce storage life. The most common method of ...

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