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  1. Extension in the City Highlights

    https://cityextension.osu.edu/annualreport

    Extension in the City 2016 Highlights (PDF) OSU Extension in the City 2016 Highlights (Story Map) Click to ... view the 2015 highlight report. Printable 2015 highlight report. Click to view the 2014 highlight ...

  2. Impact

    https://cityextension.osu.edu/impact

    City, 2015 Highlights Report OSU Extension in the City, 2014 Highlights Report The following showcase ...

  3. Ohio History of 4-H

    https://ohioline.osu.edu/factsheet/4h-01

    Environmental Design) building on campus. Extension Education and Research Areas were established in 2009. 2014 ...

  4. Entrepreneurial Innovation Introductory Guide

    https://cityextension.osu.edu/InnovateIntroGuide

    would like or follow this link for a downloadable PDF.   Topic 1   Text   Topic 2 Text     Frequently ... Extension Cooperative Extension: A Century of Innovation (2014) Journal of Extension Innovation in Urban ...

  5. Mold Has Grown on Your Food: What Should You Do?

    https://ohioline.osu.edu/factsheet/hyg-5592

    HYG-5592 Family and Consumer Sciences 06/08/2018 Abby Snyder, Food Safety Field Specialist, Family ...

  6. Competencies

    https://cityextension.osu.edu/competencies

    http://www.joe.org/joe/1981may/81-3-a4.pdf-Young, J., & Vavrina, C. (2014). Kentucky’s urban extension focus. Journal of Extension, 52 (3), ... 3(1), 1-16. Retrieved from http://media.wix.com/ugd/c8fe6e_349080f2854b41da902d89c15130d859.pdf ... Retrieved from http://www.joe.org/joe/1965spring/1965-1-a2.pdf-Bull, N. H., Cote, L. S., Warner, P. D., ...

  7. Phytophthora Damping-off and Root Rot of Soybean

    https://ohioline.osu.edu/factsheet/plpath-soy-04

    soils with high clay content. Traditionally, the northwest section of the state has had severe problems ...

  8. Useful Tables: Adjustments and Conversions on Corn and Soybean Parameters

    https://ohioline.osu.edu/factsheet/agf-502

    12.0 53.77 65.06 24.5 62.68 80.50 12.5 54.08 65.50 25.0 63.09 81.25 13.0 54.39 65.95 25.5 63.52 82.03 ... 18.0 57.71 71.31 31.0 68.58 89.94 18.5 58.06 71.95 32.0 69.59 91.43 19.0 58.42 72.60 33.0 70.63 92.85 ... 22.5 61.06 77.53 40.0 78.87 103.16 23.0 61.45 78.25       lbs dry corn = [(100%- wet%) / (100%- Dry %)] ...

  9. Torrefaction: Upgrading Biomass to "Green Coal"

    https://ohioline.osu.edu/factsheet/fabe-6603

    futuremetrics.info/wp-content/uploads/2014/07/Black_Pellets__An_Analysis_of_Costs_and_Benefits.pdf (accessed 10.12.17). Tiffany, D.G., Lee, W.F., Morey, V., Kaliyan, N., 2013. Economic analysis of ... balance. hm3energy.com/wp-content/uploads/2013/09/Torrefaction-Mass-and-Energy-Balance-Chart.pdf (accessed ... advantages of torrefied biomass over raw biomass include: Reduced moisture content and improved ...

  10. Bushels, Test Weights, and Calculations

    https://ohioline.osu.edu/factsheet/agf-503

    standard moisture content (soybean—13 percent, corn—15.5 percent). When grain moisture content is greater ... = 5640). While the 56 pound per bushel test weight for corn is based on a moisture content of 15.5 percent ... and the seller is not usually rewarded for the low moisture content. This calculation works for any ...

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