Site

Search results

  1. Using Cover Crops to Convert to No-till

    https://ohioline.osu.edu/factsheet/SAG-11

    functionality decreases as the soil carbon content decreases because carbon is the food for microbes and the ... soil nitrogen if a high carbon-based material with low nitrogen content (cereal rye or wheat straw) is ... because as the soil carbon content is increasing, the microbes are using the limited nitrogen stocks ...

  2. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    F-71 Agriculture and Natural Resources 09/06/2011 T. Eric McConnell, Ph.D., Ohio State University ...

  3. Use of Forage Chicory in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-31

    parasite larvae are ingested, will experience good weight gains. The high moisture content of chicory ... to other forages, the CP and total digestible nutrient (TDN) content of chicory decrease while fiber ...

  4. Educational Resources

    https://ocvn.osu.edu/educational-resources

    http://dontmovefirewood.org/content/become-collaborator/posters Gallery of Pests http://dontmovefirewood.org/gallery-of-pests Webinar Portal for Forestry and ... McCormac, Ohio Division of Wildlife Webinar Recorded- January 15, 2014       Glacial Animation- ...

  5. Hepatitis A: A Virus that Causes Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5579

    for Disease Control and Prevention. Hepatitis A. cdc.gov/hepatitis/A/PDFs/HepAGeneralFactSheet_BW.pdf ...

  6. Controlling Non-Native Invasive Plants in Ohio Forests: Privet (Ligustrum spp.)

    https://ohioline.osu.edu/factsheet/F-103

    F-103 Agriculture and Natural Resources 02/25/2014 Annemarie Smith, Former Invasive Species ...

  7. Sustainable Fertilizers for Containerized Floriculture Crops

    https://ohioline.osu.edu/factsheet/HYG-1259

    occur, the macronutrient content as well as other key attributes of the organic fertilizer could become ...

  8. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    Calabasas Coyote Management Plan (cityofcalabasas.com/environmental/pdf/Coyote-Management-Plan.pdf) Stanley ...

  9. Pantry Food Storage

    https://ohioline.osu.edu/factsheet/HYG-5401

    Nutrition How long will a food stay safe to eat and still have the same nutrient content it had when ... old vanilla; its alcohol content makes it shelf stable for several years. Make sure it is stored in ...

  10. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    content, size, and variety, it is impossible to give specific recommendations for quantities to buy. The ...

Pages