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  1. CD Wire- February 18, 2019

    https://comdev.osu.edu/cd-wire/2019-02-18

    share best practices and guidelines for producing and sharing inclusive content. It will explore the ...

  2. CD Wire- December 3, 2018

    https://comdev.osu.edu/cd-wire/2018-12-03

    a challenge, the session content and the opportunities to strengthen your network and celebrate the ... accomplishments of colleagues are well worth the cost. A quick scan of session content demonstrates the relevance ... skills for creating high quality and engaging digital content and e-learning opportunities. Sessions will ...

  3. CD Wire- January 22, 2019

    https://comdev.osu.edu/cd-wire/2019-01-22

    a great deal of session content highly relevant to our work. Consider, for example, these excerpts from ... and offers analytics so you can discover who's opening your newsletters and exactly what content ...

  4. Meet Our Team Members: Jerry Iles

    https://producesafety.osu.edu/news/meet-our-team-members-jerry-iles

    Vegetable Safety Team since 2014.  Jerry focuses on local foods and serves produce growers in Farifield ...

  5. Reflections on NACDEP 2018

    https://comdev.osu.edu/about-cd/nacdep-2018

    What started out as a casual conversation among friends in Grand Rapids, Michigan at the 2014 ...

  6. CD Wire- March 24, 2014

    https://comdev.osu.edu/cd-wire/2014-03-24

    2014) Getty’s Gift: We Now Have Access to Millions of Free Images for Online Content  (EdgeU Tech Blog) ... can participate in this initiative via the OBIC Bioproduct Network and Bioproducts World 2014 Showcase ... 2014 Seminar Series. Lectures will be held on most Thursdays during spring semester from 4:10 to 5:30 ...

  7. Our Mission, Values, and Vision

    https://comdev.osu.edu/about-cd/mission-values-vision

    Quality CD Talking Points Our CD talking points resulted from a 2014 marketing plan and allow all ...

  8. Climate-Smart Agriculture

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/climate-smart-agriculture

    increased soybean yield by 14% and improved the nutritional quality of grains. Protein content and nutrient ...

  9. Applied Research and Extension Outreach in Northeast China

    https://southcenters.osu.edu/newsletter/fall-2018/applied-research-and-extension-outreach-in-northeast-china

    Heilongjiang Provincial Academy of Agricultural Sciences–Jiamusi Branch in 2014. As a part of their effort, ...

  10. Raspberry production in a different light

    https://southcenters.osu.edu/newsletter/fall-2018/raspberry-production-in-different-light

    marketable parameters, but also nutritional quality such as phenolic compounds content and antioxidant ... to 20% and leafy greens up to 50% when increasing CO2 content from 400 ppm (current air ...

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