Site

Search results

  1. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    service) and consumers. Students may enroll in the course more than once. Graduate 1 FDSCTE 7727.pdf Autumn ...

  2. General Project Judging Schedule Posted

    https://jackson.osu.edu/news/general-project-judging-schedule-posted

    chart below, or download a higher-quality PDF General Project Judging Schedule 2020  (DOWNLOAD PDF ... ) Project Requirements (DOWNLOAD PDF) We look forward to "seeing" you virtually on June 29, and ...

  3. Jackson County, Ohio Fair

    https://jackson.osu.edu/program-areas/4-h-youth-development/jackson-county-fair-info

    PDF   |   DOC Animal ID's for Beef, Dairy, Sheep, Goats and Swine Due May 20th Please find links to ... County Bred Form   DOWNLOAD:  PDF Breeding Animal Registration  DOWNLOAD: PDF Horse Lease Form ...   DOWNLOAD:  PDF   |   DOC Market Chick Order Form (Just Updated for 2020)   DOWNLOAD:  PDF   |   DOC Market ...

  4. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP20.pdf Summer 2020 Autumn 2020 Dr. Srilatha ...

  5. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

  6. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. Graduate 3.0 7360 FDSCTE AU19.pdf Autumn 2020 ...

  7. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    Undergraduate 2.0 FDSCTE 1120 SP20.pdf Summer 2020 Autumn 2020 Dr. Brian Waters Distance Learning In Person ...

  8. Instrumental Analysis II Molecular and Spectral Analysis Techniques

    https://fst.osu.edu/courses/fdscte-7611

    instructor. Not open to students with credit for 833. Graduate 3.0 FDSCTE_7611.pdf Dr. Yael Vodovotz In Person ...

  9. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    with credit for 611. Graduate Undergraduate 3.0 FDSCTE 5430 SP20.pdf Dr. Hua Wang Dr. Valente Alvarez ...

  10. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Not open to students with credit for 649. Graduate Undergraduate 3.0 FDSCTE 5450 SP20.pdf Dr. Melvin ...

Pages