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  1. Bed Bug Information

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/bed-bug-information

    biology, monitoring, and management. The Powerpoint presentations of both webinars are posted as pdf ...

  2. Cold Weather Calf Care

    https://wayne.osu.edu/news/cold-weather-calf-care

    with a solids content of 12.5% utilizing a 20:20 crude protein to fat content used in warmer months ... a higher fat content or add an additional fat supplement to the milk replacer feeding program.  In ... addition, increase the solids concentration up to 15 to 16%.  When the solid content is increased, provide ...

  3. Grazing Corn Residue

    https://wayne.osu.edu/news/grazing-corn-residue

    protein (CP) content of 8% and a total digestible nutrient (TDN) content of 70% can be expected early in ... content will decrease to 5% CP and 40% TDN.  This is a typical pattern where livestock are provided with ... to 60 days. The nutrient content decreases because livestock are selecting the highest quality, most ...

  4. Rachel Capouya

    https://plantpath.osu.edu/our-people/rachel-capouya

    Poster, American Phytopathological Society Annual Meeting, Aug. 9-14, 2014, Minneapolis, Minn. Have You ... July 25, 2014. Histological Investigation of the Wheat Blast Pathogen Magnaporthe oryzae, Plant ... and Awards University Fellowship, Ohio State, 2013-2014 OARDC Director's Associateship, Ohio ...

  5. Fair Wrap-up and Tailgating

    https://wayne.osu.edu/news/fair-wrap-and-tailgating

    juice with water to decrease the sugar content.  The smoothie bike was a great hit with the youth. ... diseases to a minimum.  Don’t process tomatoes from dead vines or with blemishes, as the acid content is ... minerals plus fiber to your menu.- Add extra ingredients to boost the nutritional content.  For example to ...

  6. Bhupendra Acharya

    https://plantpath.osu.edu/our-people/bhupendra-acharya

    Division, American Phytopathological Society Travel Award, Madison, Wisconsin, June 11-13, 2014 Patricia ... Conference, Ohio Northern University, Ada, Ohio. 2014. Activities Plant Pathology Graduate Students ... Association (PPGSA) PPGSA Secretary, 2013-2014 ...

  7. Thomas K. Mitchell

    https://plantpath.osu.edu/our-people/thomas-k-mitchell

    W.C., Lu, G., Wang, B., and T. Mitchell. 2014. Sequence variation and recognition specificity of the ... Mazurie, A., Mitchell, T., Mitchell, A., R. Cramer. 2014. ChIP-seq and in vivo gene expression analyses of ... January 2014 Chen, SB; Songkumarn, P; Venu, RC; Gowda, M; Bellizzi, M; Hu, JN; Liu, WD; Ebbole, D; Meyers, ...

  8. Manage for High Quality Corn Silage

    https://wayne.osu.edu/news/manage-high-quality-corn-silage

    silage include a pH below 4.5 and a lactic acid content of 65% or greater of the total volatile fatty ... acids.  To accomplish this requires chopping at the correct moisture content, removing the air as quickly ... silage quality is to harvest at the correct moisture or dry matter (DM) content.  A DM range of 30-38% is ...

  9. Supplemental Forage Options

    https://wayne.osu.edu/news/supplemental-forage-options

    August planted oats or spring triticale forage will have crude protein (CP) content of 12 to 15% and ... August, field peas or soybeans could be added to the mixture to boost the CP content of the forage, an ... August, we would expect the CP content to be increased by 3 to 4 percentage units when including field ...

  10. Christine Balk

    https://plantpath.osu.edu/our-people/christine-balk

    Plant Pathology- The Ohio State University (2014) BS St. Lawrence University Bureau of Land ... Division, American Phytopathological Society Travel Award, Madison, Wisconsin, June 11-13, 2014 Teaching and ... and Technology Conference, Ada, Ohio, March 5, 2014- Effective Rates of Metalaxyl and Assessment of ...

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