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  1. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    with credit for 201. GE nat sci bio course. Undergraduate 3 2200D FDSCTE AU19.pdf Autumn 2019 Dr. ...

  2. EPN August 13, 2019. Air Quality Alert

    https://cfaes.osu.edu/news/events/epn-august-13-2019-air-quality-alert

    content? In this program we will share the story behind the creation of this video series and how we worked ... environmental educational content. This EPN Breakfast will introduce audience attendees with both the content of ...   Moderated panel discussion, led by Nicole Jackson, focused on both air quality content and collaboration ...

  3. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    spectrometers for screening acrylamide content in commercial potato chips" Food Chemistry 174 (2015) ... (FT-IR) spectroscopy" Frontiers in Plant Science 5 OCT (2014) Wenstrup, M.J.; Plans, M.; ... quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014) 2223-2229-2223-2229 Lin, C-A.; ...

  4. Program Evaluation

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/program-evaluation

    Instruction Manual- Complete document [PDF] Data Protocol- Adult programs [PDF] Data Protocol- Teen programs ... [PDF] Data Protocol- Youth programs [PDF] Data Protocol- Adult & Youth Combined programs [PDF ... ] Programming Tools Program Log [PDF] Participant Sign-in Sheet (Adult programs only) [PDF] Program Planning ...

  5. Healthy Teams Professional Development Awards

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/healthy-teams-professional-development-awards

    in alignment with the focus and content of the ‘healthy’ area in which the application is submitted, ... activity.  Explain how your request is in alignment with the focus and content of the ‘healthy’ area in ...

  6. Marilyn Spiegel Excellence in FCS Extension Award

    https://fcs.osu.edu/intranet/fcs-professionals/fcs/marilyn-spiegel-excellence-fcs-extension-award

    Oliver [02], Beth Gaydos [03], Treva Williams [04], Chris Olinsky [05], Cindy Shuster [06], Lois Clark ...

  7. Licensing

    https://pested.osu.edu/home/privateapplicator/licensing

    category exam to obtain a license. 3. Send in a completed application form (click for downloadable pdf) and ...

  8. Chow Line: Barbecue safely this Fourth of July

    https://cfaes.osu.edu/news/articles/chow-line-barbecue-safely-fourth-july

    said. In fact, an estimated 1,698 consumers visited emergency rooms between 2002 and 2014 after having ...

  9. Inductees

    https://fst.osu.edu/node/566

    Kerry Ingredients.  2014 Inductees Mr. Frederick A. Hegele graduated from The Ohio State University in ...

  10. News tips and events for the week of July 8

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-july-8

    produce toxins that make water unsafe to drink, as happened in Toledo for several days in 2014. The July ...

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