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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    content of non-effective NDF are priced at a discount). To estimate the cost of production at these ... reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  2. Prevention and Treatment of Hairy Heel Warts

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/prevention-and-treatment-hairy-heel-warts

    limited to: Countdown 2 or Countdown 25% WP, Grenade 10% WP, Atroban 11%, Ecitban 5.7%, Permectrin II 10%, ... http://www.oznet.ksu.edu/entomology/extension/InsectInfo/ciiiiccn.pdf. They are also listed in alphabetical order at: ... http://www.oznet.ksu.edu/entomology/extension/InsectInfo/ciitrade.pdf, and by method of application at: ...

  3. Celebrate Your Plate

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/celebrate-your-plate

    (https://osu.az1.qualtrics.com/jfe/form/SV_eL1DGNRBGJG8EGp) to upload a copy or picture of your proposed use of the logo for review by the Celebrate Your ...

  4. Managing for High Quality Stored Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/managing-high-quality-stored-forage

    moisture content at the time of the mechanical operation. The harvesting operation results in DM, crude ... to being ready to bale in a dry hay system can cause DM losses of 8 to 17%, results in NDF content ... harvesting at higher moisture contents that can reduce quality losses due to leaf shatter. These systems also ...

  5. About Jackson County

    https://jackson.osu.edu/about

    Welcome to Jackson County Extension! 2014 County Highlights 2013 County Highlights Annual Reports ...

  6. Approved Curricula Links

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/approved-curricula-links

    for SNAP-Ed PDF   (Buckeye Box) Grades K-2: Balance My Day, Grades K-2: ... https://dpi.wi.gov/sites/default/files/imce/school-nutrition/pdf/tncurr.pdf Calories Count: Using the Nutrition Facts Label (Grades 7-8) Deciphering the Food Label (Grades ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-20-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    5¢/lb, whereas ne-NDF is relatively unchanged from March at-8¢/lb (i.e., feeds with a significant content ... reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  8. Updated Dates Page Available To Download

    https://jackson.osu.edu/news/updated-dates-page-available-download

    An updated version of the important dates page is now available to download. DOWNLOAD | PDF ...

  9. Gluten Free Eating Curriculum

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/gluten-free-eating-curriculum

    740-652-7270 or carter.413@osu.edu Lesson 1: An Introduction Educator Checklist- Lesson 1 [PDF] Gluten Free ... Eating- Lesson 1  [PPT  ] Lesson 2: Shopping and Eating Out Educator Checklist- Lesson 2 [PDF] Gluten Free ... Eating- Lesson 2 [PPT  ] Lesson 3: Cooking and Baking Educator Checklist- Lesson 3 [PDF] Gluten Free ...

  10. Turkey, chick order forms available for download

    https://jackson.osu.edu/news/turkey-chick-order-forms-available-download

    the new updated forms on our website. Download the forms here:  Turkey (PDF)    Chick (PDF) Note the ...

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