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  1. Gallia Land $30 million Beef Facility

    https://meatsci.osu.edu/news/gallia-land-30-million-beef-facility

    September 30, 2014 article from My Daily Tribune Link ...

  2. Use of Phosphates in Sausage

    https://meatsci.osu.edu/node/125

    in pH (approximately 0.6 unit maximum) appears to increase water-holding capacity and protein ...

  3. Bob Evans Expands Two Plants

    https://meatsci.osu.edu/news/bob-evans-expands-two-plants

    May 19, 2014 article in meatingplace.com. Link to webpage ...

  4. Advocating for Agriculture

    https://meatsci.osu.edu/programs/advocating

      Nutrition and Health Year Title / Topic Author 2014 Doubling saturated fat in the diet does not ... increase saturated fat in blood  Emily Caldwell 2014 Vegetarians Less Healthy...Than Meat Eaters Anonymous ... 2014 How Americans Used to Eat Nina Teicholz 2014 An Apple a Day, and Other Myths George Johnson 2014 ...

  5. Consumer Information

    https://meatsci.osu.edu/consumer-info

    Add content ...

  6. OSU Introductory HACCP for Meat and Poultry Processors

    https://meatsci.osu.edu/events/osu-introductory-haccp-meat-and-poultry-processors

    information. Note: rates may be out of date for December of 2014, but contact information should be correct. ...

  7. Conversations on the Future of Extension

    https://franklin.osu.edu/news/conversations-future-extension

    of Ohio’s celebration in 2014 will be a year-long process focused on our future. The primary work ... Extension’s role. Upcoming Events Future of Leadership Session, ESP National Meeting  – October 7, 2014 Vice ... President's Summit, Extension Annual Conference – December 10, 2014 Steering Committee Members Graham Cochran, ...

  8. Ohio Meat Industry History

    https://meatsci.osu.edu/history/ohio-meat-industry

    knipe.1@osu.edu Name Location Source Link Cooper Farms Northwest, Ohio Presidential Turkey 2014 web page David ...

  9. Smith-Lever Act Centennial Celebration

    https://franklin.osu.edu/news/smith-lever-act-centennial-celebration

    Extension System, will be celebrated in 2014. Activities this year will highlight our past and focus on the ... activities during 2014. More information is available at www.go.osu.edu/OSUEcentennial. ...

  10. Ohio State Meat Science History

    https://meatsci.osu.edu/history/ohio-meat-science

    Teaching at Ohio State University". Link here (pdf) P. G. Althouse Endowment Fund for the OSU Meat ...

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