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  1. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 1110D FDSCTE AU19.pdf Dr. Srilatha ...

  2. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    with credit for 201. GE nat sci bio course. Undergraduate 3 2200D FDSCTE AU19.pdf Autumn 2019 Dr. ...

  3. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    spectrometers for screening acrylamide content in commercial potato chips" Food Chemistry 174 (2015) ... (FT-IR) spectroscopy" Frontiers in Plant Science 5 OCT (2014) Wenstrup, M.J.; Plans, M.; ... quality" INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 49 10 (2014) 2223-2229-2223-2229 Lin, C-A.; ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    for reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient ...

  5. Live Healthy Live Well

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body/lhlw-email-challenges

    information! Ready to sign up?  Click here to register... Challenge Toolbox Challenge Activity Log- PDF ...

  6. Avoid the temptation to apply mulch too early!

    https://fairfield.osu.edu/news/we-all-love-mulch-take-care-not-misuse-it

    Extension fact sheet HYG-1083 at http://www.therockpile.com/wp-content/uploads/2010/01/OSU_mulch.pdf ...

  7. Licensing

    https://pested.osu.edu/home/privateapplicator/licensing

    category exam to obtain a license. 3. Send in a completed application form (click for downloadable pdf) and ...

  8. Factsheets

    https://pested.osu.edu/resources/pesticideinformation/factsheets

    Hand Can Sprayers Understanding Pesticides in Organic and Conventional Crop Production Systems   (pdf ... ) Protecting Pollinators While Using Pesticides   (pdf) Chosing a Pesticide Product   (pdf)   ...

  9. Inductees

    https://fst.osu.edu/node/566

    Kerry Ingredients.  2014 Inductees Mr. Frederick A. Hegele graduated from The Ohio State University in ...

  10. Emergency Forages for Planting Early to Mid-Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/emergency-forages-planting-early-mid-summer

    Cornell University (http://nmsp.cals.cornell.edu/publications/factsheets/factsheet24.pdf). Brassica ... These species contain high moisture content, so they should be used for grazing only. Brassicas have ... increase protein content but only in the first harvest because they don’t regrow after cutting. Legumes ...

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