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  1. misc

    https://acel.osu.edu/node/704

    /sites/acel/files/imce/images/Agricultural%20Communications_nonprintready.pdf ...

  2. Farm to School Workshop November 10th

    https://hamilton.osu.edu/news/farm-school-workshop-november-10th

    Staubach.9@osu.edu [1] (USDA, 2014) [2] (Alisha Coleman-Jensen, 2016) [3] (United States Census Bureau, 2015) [4] ...

  3. Penhorwood receives national broadcasting scholarship

    https://acel.osu.edu/news/penhorwood-receives-national-broadcasting-scholarship

    National NAFB Convention in Kansas City, Mo on Wednesday, November 12, 2014. Presented by the National ... 2014-2015 president of the Agricultural Communicators of Tomorrow student organization. He is the son of ...

  4. Bob Evans Expands Two Plants

    https://meatsci.osu.edu/news/bob-evans-expands-two-plants

    May 19, 2014 article in meatingplace.com. Link to webpage ...

  5. What is Adult EFNEP?

    https://hamilton.osu.edu/program-areas/efnep/what-adult-efnep-0

    sugars, and salt Identifying the suger content of soft drinks and sweetened beverages Reducing fat from ...

  6. Use of Phosphates in Sausage

    https://meatsci.osu.edu/node/125

    in pH (approximately 0.6 unit maximum) appears to increase water-holding capacity and protein ...

  7. ACEL alum selected as Teacher of the Year

    https://acel.osu.edu/news/acel-alum-selected-teacher-year

    with our class content.” Swinehart began teaching high school AgriScience courses in June 2013. She ...

  8. Advocating for Agriculture

    https://meatsci.osu.edu/programs/advocating

      Nutrition and Health Year Title / Topic Author 2014 Doubling saturated fat in the diet does not ... increase saturated fat in blood  Emily Caldwell 2014 Vegetarians Less Healthy...Than Meat Eaters Anonymous ... 2014 How Americans Used to Eat Nina Teicholz 2014 An Apple a Day, and Other Myths George Johnson 2014 ...

  9. Robert Hampton

    https://acel.osu.edu/our-people/robert-hampton

    Columbus, OH 43210 M.A., 2014, Ohio State University, Adult Education and Human Resource Development M.A., ...

  10. USDA Complete Guide to Home Canning, 2009 Revision

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/usda-complete-guide-home-canning-2009-revision

    Red Meats, and Seafoods Guide 06: Preparing and Canning Fermented Foods and Pickled Vegetables Guide ...

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