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  1. Update on the Dairy Margin Protection Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/update-dairy-margin-protection-program

    The Dairy Margin Protection Program, developed and launched as part of the 2014 Farm Bill, is ...

  2. Partnership between OSU Dining and HCS featured on 10TV News!

    https://hcs.osu.edu/news/partnership-between-osu-dining-and-hcs-featured-10tv-news

    Check out this highlight from 10TV News Columbus:  http://www.10tv.com/content/stories/2014 ...

  3. Heat Detection in Dairy Cattle- Part II

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/heat-detection-dairy-cattle-part-ii

    content in the herd of one of his clients. Cows were producing quite well, averaging 80 lb/day of milk, ... made for the current situation: 80 lb/day of milk with a 3.0% fat content. Calculations were also made ... income-over-nutrient cost favors marginally the new scenario by $0.06/cow/day. The point is that this producer could ...

  4. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    insure rumination and rumen buffering.  Decreasing fiber content and increasing the amount of starch in ... the diet in an attempt to increase the energy content could result in ruminal acidosis.  High quality ... yeast supplementation to increase milk production by heat stressed cows. Modify the mineral content of ...

  5. 2014 Best Article: Winter Survival of Vidal Blanc Vines for Ice Wine Production

    https://hcs.osu.edu/news/2014-best-article-winter-survival-vidal-blanc-vines-ice-wine-production

    starting on page 78 of the April 2014 issue of Wines & Vines.  Read more at: http://www.winesandvines.com/template.cfm?section=features&content ... WINE EAST Winter Survival of Vidal Blanc Vines for Ice Wine Production by Imed Dami, April 2014 An ... readers, with the April 2014 story garnering the most pageviews of any feature to run in the Wine East ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    and-7¢/lb (i.e., feeds with a significant content of non-effective NDF are priced at a discount), ... contents. Appendix For those of you who use the 5-nutrient group values (i.e., replace metabolizable protein ...

  7. Veal Calf Care – Starts at the Dairy Farm: Best Practices for Dairy Bull Calves

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-5/veal-calf-care-%E2%80%93-starts-dairy-farm-best-practices

    3 http://www.nationaldairyfarm.com/sites/default/files/Version-3-Manual.pdf 4 http://www.vealfarm.com/certification-resources/   More information and resources are available ...

  8. HCS Seminar Series Spring 2015

    https://hcs.osu.edu/about-us/events/hcs-seminar-series-spring-2015

    2014, the Cultivar Trials piloted a new app called Digital Evaluator. Designed by Dr. Tim Rhodus, ... different plants between June and September.  Individual results were uploaded to a central database and ...

  9. Why major in an agricultural field? Jobs!

    https://hcs.osu.edu/news/why-major-agricultural-field-jobs

    major in. Students are choosing majors, not for the content, per se, but for the career they get after ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    dairy producers will have experienced a drop in price of $5.86/cwt from November 2014, with the ... go back to the column that I wrote in the October 2014 issue of Buckeye Dairy News, you will find the ... based on Class III prices), and diet costs for this virtual cow in March 2014 and January 2015.  Milk ...

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