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  1. Million Hearts

    https://fcs.osu.edu/intranet/fcs-professionals/million-hearts

    Reduction- 2015 [PDF] Administrative Branded Verbal Informed Consent Script- 2015 [PDF] Brochure- 2014 [DOC] ... Instructions- 2015 [PDF] Million Hearts- Blood Pressure- Sodium- 2015 [PPT] Million Hearts- Smoking Cessation ... Hearts Recipes [PDF] 2015 Lesson 2 Million Hearts Recipes [PDF] 2015 Lesson 3 Million Hearts Recipes ...

  2. BTK

    https://fcs.osu.edu/BTK

    Smith  and Susan Zies. Download a PDF flier ...

  3. NDWD_Placemat

    https://fcs.osu.edu/programs/nutrition/dining-diabetes/ndwdplacemat

    National Dining with Diabetes Being Active Placemat Click image to download a PDF National Dining ... with Diabetes Eating Healthy Placemat Click image to download a PDF ...

  4. Winter Malting Barley Management Results Available

    https://stepupsoy.osu.edu/news/winter-malting-barley-management-results-available

    ranged from 100-119 lb N/acre depending on the location (Figure 1). However, protein content of the grain ... industry, grain protein should be 9.5-12.5% on a dry weight basis. Grain protein content increased with ... average grain protein content exceeded 12.5% when 80 lb N/acre was applied. Summary of Seeding Rate ...

  5. My 2019 Calendar

    https://fcs.osu.edu/news/my-2019-calendar

    A PDF of the 2019 printed calendar is available  here. (2018) Details regarding how to import/subscribe ...

  6. High Oleic Soybean

    https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean

    “conventional”). QUICK TAKE-AWAY In 2014, the Mn-SO 4 application increased soybean grain yield by 2.1 bu/acre at ... protein content of the soybean grain or alter the oil profile. The high oleic cultivars and cultivars with ... normal oil profile yielded the same at the Wood County location both years. In 2014 and 2015 at the Clark ...

  7. Program Evaluation Tools

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/program-evaluation-tools

    please use the following evaluation: Evaluation Instructions [DOC] Evaluation [writable PDF] Cover Sheet ... for Embedded EEETs [PDF] ...

  8. Nutrition Newsletter

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/nutrition-newsletter

    [PDF] [PPT] 2014 Newsletters May: Green Beans [PDF] [PPT] April: Peaches [PDF] [PPT] March: Potatoes ... [PDF] [PPT] November: Beans and Lentils [PDF] [PPT] September:  Beets [PDF] [PPT] July: Blueberries ... [PDF] [PPT] July: Bell Peppers [PDF] [PPT] June: Tomatoes [PDF] [PPT] May: Asparagus [PDF] [PPT] April: ...

  9. Breakouts / IGNITE

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2017-conference/breakouts-ignite

    Engaging Ohioans / Promoting Vibrant Communities Breakouts [PDF] Abigail Jones- Health Resources ... Tanner- Time Management Tom Blaine- Controversial topics IGNITE [PDF] Amy Habig and Zoe Fawcett- A Roadmap ...

  10. Nutrition Newsletters

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/nutrition-newsletters

    February:  Bananas [PDF] [PPT]    - January:  Fish [PDF] [PPT] 2015 Newsletters   Updated Newsletters 2014 ... Nutrition Newsletters 2018 Newsletters    - July:  Blueberries [PDF] [PPT]    - June:  Tomato ... [PDF] [PPT]    - May:  Green Beans [PDF] [PPT]    - April:  Peaches [PDF] [PPT]    - March:  Potatoes ...

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