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  1. North Central Agricultural Research Station

    https://oardc.osu.edu/facility/north-central-agricultural-research-station

    high-quality kraut-type cabbage varieties suited for Ohio and to determine maturity days. Research Program 2014 ...

  2. Estimating Wheat Yield With Stem Counts and Fractional Green Canopy Cover

    https://stepupsoy.osu.edu/wheat-production/yield-estimates

    crop such as corn or soybean, and as much as 12% of the wheat acres were destroyed in 2014. However, ...

  3. Double Crop Soybean Production Guidelines

    https://stepupsoy.osu.edu/soybean-production/double-crop-soybean-production-guidelines

    grain is sometimes accepted at a higher moisture content. Otherweise, grain can be dried using air with ... Board, and Ohio Small Grains Marketing Program. Double Crop Soybean Production Guidelines pdf ...

  4. Starter Fertilizer

    https://stepupsoy.osu.edu/soybean-production/soybean-fertility-0/starter-fertilizer

    high yields, there was no yield response to starter N or P fertilizer. Soybean yield decreased by 0.6 ... Methods. The trial was established in 2013 and 2014 at WARS and 2014 at NWARS. The soil series was Kokomo ... WARS 2013, WARS 2014, and NWARS 2014 locations, respectively. Soil P was not limiting at any of the ...

  5. High Oleic Soybean

    https://stepupsoy.osu.edu/soybean-production/variety-selection/high-oleic-soybean

    “conventional”). QUICK TAKE-AWAY In 2014, the Mn-SO 4 application increased soybean grain yield by 2.1 bu/acre at ... protein content of the soybean grain or alter the oil profile. The high oleic cultivars and cultivars with ... normal oil profile yielded the same at the Wood County location both years. In 2014 and 2015 at the Clark ...

  6. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    Technologists. ____________________________________________________________________________________________ 2014 ... Bourne as the 2014 Award recipient. Dr. Bourne accepted the award on April 24, 2015. Dr. Malcolm Bourne ... 2014. Dr. Bruce R. Harte is emeritus Professor at the School of Packaging, Michigan State University, ...

  7. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    credit for 170. Undergraduate 2.0 FDSCTE 1120 online.pdf Dr. Brian Waters Food Science Elective ...

  8. Chow Line: Are You Eating Out for Valentine’s Day?

    https://fst.osu.edu/news/chow-line-are-you-eating-out-valentine%E2%80%99s-day

    order to make good nutrition choices once you’re at the restaurant, be aware of the nutritional content ... of the foods you order, including the calorie content, advises the Centers for Disease Control and ...

  9. Find a networking group

    https://ocvn.osu.edu/current-volunteers/find-networking-group

    Group Counties served: Franklin, Delaware Year Originated: 2014 Contact:  Rich Niccum, Education ...

  10. Hunger and Food Security

    https://oardc.osu.edu/impacts/hunger-and-food-security

    Hunger statistics never fail to alarm. In 2014, one in seven U.S. households was food insecure, ... http://oardc.osu.edu/sites/oardc/files/imce/files/OARDC_impacts/HungerAndFoodSecurity.pdf ...

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