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  1. New Tool Offers Growers Easy Option to Measure Soil Organic Matter Content

    https://southcenters.osu.edu/news/new-tool-offers-growers-easy-option-measure-soil-organic-matter-content

    content and can help them make decisions about whether or not to sell crop residue.   Click Here to read ...

  2. Business Planning Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/business-planning-resources

    Aquaculture Business Plan   (doc) Aquaculture Business Plan   (pdf) Aquaculture Business Plan ... Questionare Aquaculture Checklist   (pdf) Planning for Success in your Aquaculture Business (pdf) Aquaculture ... Small Business Startup Kit  (pdf) Business Planning for Aquaculture:  Is it Feasible?  (pdf) Elements of ...

  3. Chow Line: Canned salmon good for omega-3s (1/27/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canned-salmon-good-omega-3s-12712

    content, or, if that’s not listed, at the total fat content. Canned salmon with a higher level of ... otherwise processed in a way that adds a lot of sodium. Compare sodium content on the labels and try the ... Education and Human Ecology. Martha Filipic Alma Simmons chow.salmon.pdf False False False False False False ...

  4. OEFFA pre-conference workshop

    https://southcenters.osu.edu/events/oeffa-pre-conference-workshop

    approved inputs impact soil biodiversity, along with the tools that farmers can use to monitor SOM content ...

  5. Freshwater Prawn Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/freshwater-prawn-resources

    Freshwater Prawn Resources Comparison of Pond and Tank Prawn Production, Hocking College  (pdf ... ) Freshwater Prawns, SRAC  (pdf) Freshwater Prawn Production FAQ, OCARD  (pdf) Sustainable Farming of ... Freshwater Prawns and the Assurance of Product Quality, Mississippi State University,  (pdf) Freshwater Prawn ...

  6. Horticulture program receives $83,000 in USDA and industry support to conduct strawberry market and season extension research

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/horticulture-program-receives-83000-in-usda-and-industry

    annually (USDA, NR-15-06, 2015). This additional 87 million pounds of strawberries, currently sourced from ...

  7. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-summer-edition/endeavor-center-and-small-business-development

    completed broadcast shows are also uploaded onto YouTube, with all shows archived on Blog-Talk radio and ...

  8. Fish Health and Safety Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/fish-health-and-safety-resources

    Hatcheries and Public Aquaria, Doug Sweet, ODNR  (pdf) Federal Order on VHS Recognizing Common Fish Diseases, ... Doug Sweet, ODNR  (pdf) VHS Fact Sheet, Arkansas Game & Fish Commission  (pdf) VHS Fact Sheet: ... Questions and Answers: VHS Interim Rule, APHIS  (pdf) Biosecurity for Aquaculture  by Stephen Reichley  ...

  9. Ohio Commercial Berry Production School

    https://southcenters.osu.edu/events/ohio-commercial-berry-production-school

    We will be having the Ohio Commercial Berry Production School workshop on Tuesday, March 4, 2014 ... to register as soon as possible.   Deadline to register is February 25, 2014.   To register, you may ...

  10. Chow Line: Whats in a cheese? Just look at label (for 7/10/05)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-whats-cheese-just-look-label-71005

    a maximum moisture content of 44 percent, while the spread has a moisture content of between 44 percent and ... higher moisture content (and thus lower calorie count per ounce), you can have a full 2 ounces of ... http://www.ams.usda.gov/standards/standair.htm. Martha Filipic Valente Alvarez chownaturalcheese.pdf False False False False True False False ...

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