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  1. Update on Blueberry Production Research

    https://southcenters.osu.edu/newsletter/spring-2019/update-blueberry-production-research

    look like a sandy beach with high organic matter content and readily available water.  Only a few ... increasing soil organic matter content through addition of peat moss or aged sawduct, and by building raised ... Midwest Blueberry Production Guide available online: www2.ca.uky.edu/agcomm/pubs/id/id210/id210.pdf   If ...

  2. Harvesting Immature Corn as Silage

    https://wayne.osu.edu/news/harvesting-immature-corn-silage

    production. The single most important factor in silage production is plant moisture content at harvest.  ... approximately 64-68%, which corresponds to a plant dry matter content of 32-36%.  Varying more than a few ... forage to a correct moisture content for ensiling or for baleage.  From a quality standpoint, cutting ...

  3. Annual Forages for Early to Mid-Summer Planting

    https://wayne.osu.edu/news/annual-forages-early-mid-summer-planting

    (http://nmsp.cals.cornell.edu/publications/factsheets/factsheet24.pdf). Brassica species can be planted in May to early June for late summer grazing or fall grazing by ... cattle or sheep. These species contain high moisture content, so they should be used for grazing only. ... dealers. The legumes can increase protein content but only in the first harvest because they don’t regrow ...

  4. Collaboration

    https://southcenters.osu.edu/soil-and-bioenergy/collaboration

    Scientist since 2014. Alima has focused her research on integrated soil fertility management because ... contents, especially nitrogen and phosphorus. Almost 85% of the population in Burkina Faso is involved in ... in late 2017. She has been working at the academy since 2014. Her field of research interests are: ...

  5. Stockpile Forage to Reduce Stored Feed Costs

    https://wayne.osu.edu/news/stockpile-forage-reduce-stored-feed-costs

    yields and crude protein content of the forage.  Stockpiled forages are generally grazed in the late fall ... acre.  Crude protein content could be in the 13 to 15 % range when grazing begins in November and will ... forage.  However, crude protein content can be several units higher, 15-17% and quality will decline ...

  6. Ohio Pawpaw Growers Association Newsletters

    https://southcenters.osu.edu/horticulture/publications/newsletters/ohio-pawpaw-growers-association-newsletters

    Winter 2015   2014 Newsletters OPGA Spring 2014 Newsletter OPGA Fall 2014 Newsletter  NAPGA E-zine March ... 2014 NAPGA E-Zine June 2014 NAPGA E-Zine December 2014   2013 Newsletters OPGA Fall 2013 Newsletter  ...

  7. Cover Crop Forage Harvest Considerations

    https://wayne.osu.edu/news/cover-crop-forage-harvest-considerations

    Ensiling forage does reduce the nitrate content because the fermentation process converts nitrates to ...

  8. Develop a Forage Use and Feeding Plan

    https://wayne.osu.edu/news/develop-forage-use-and-feeding-plan

    equals 2200 tons harvested.  If the average moisture content was 65%, this is 35% DM.  Your DM tons of ...

  9. Corn Harvest Considerations: Stalk Quality and Combine Adjustments

    https://wayne.osu.edu/news/corn-harvest-considerations-stalk-quality-and-combine-adjustments

    and loss assessment for this year’s corn harvest.  I am excerpting some selected content from those ...

  10. Stress Management Check-in

    https://wayne.osu.edu/news/stress-management-check

    experience that made you feel comforted and content.  Close your eyes and relive that moment/experience.  ...

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