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  1. Drainage Technology Can Better Manage Crops, Protect Environment

    https://news-archive.cfaes.ohio-state.edu/news-release/drainage-technology-can-better-manage-crops-protect-environment

    satellite uploads data from the controlled drainage structure every four hours, allowing farmers the ... how to keep nutrients from leaching into waterways and how to increase soil moisture content during ...

  2. Chow Line: More say: 'Yogurt, it's Greek to me' (for 4/25/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-more-say-yogurt-its-greek-me-42510-0

    food intake at the next meal. Greek yogurt also tends to have a lower sugar content than regular ... Facts labels on several brands of Greek yogurt indicate that sugar content ranges from about 7 to ... Julie Shertzer chow.greekyogurt.pdf ...

  3. Chow Line: No need to scream over ice cream (for 6/27/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-no-need-scream-over-ice-cream-62710-1

    as the calories, fat and sugar that he's consuming. The content of all those nutrients can vary ... grams of total fat per serving. Ice cream also generally has high sugar content, but again, that varies ... in the College of Education and Human Ecology. Martha Filipic Julie Kennel chow.icecream.pdf ...

  4. Chow Line: Be safe: Keep cream pies cool (8/10/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-be-safe-keep-cream-pies-cool-81012

    treated with extra care. And their moisture content is much higher, too, which makes them even more prone ... chow.creampie.pdf False False False False False False False False False False False False False False False ...

  5. Family Fundamentals: Talk about stepfamily challenges early and often (for October 2006)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-talk-about-stepfamily-challenges-early-and-often-october-2006

    Filipic Nancy Recker FamFund.oct06.stepfamily.pdf False False False False False False False False False ...

  6. Smart Stuff with Twig Walkingstick: New Fuels? Cool! (for the Week of March 2, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-new-fuels-cool-week-march-2-2008-0

    cell (http://content.cdlib.org/ark:/13030/kt3v19q1fn/). "Smart Stuff with Twig Walkingstick," ... Online at http://extension.osu.edu/~news/archive.php?series=science.   Kurt Knebusch twig 03-02-08.pdf ...

  7. Chow Line: Cut back on these foods for your health (for 2/20/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-cut-back-these-foods-your-health-22011

    macaroni and cheese). To reduce intake, compare sodium content on Nutrient Facts labels. And, prepare more ... Education and Human Ecology. Martha Filipic Julie Kennel chow.dietaryguides2.pdf False False False False ...

  8. Chow Line: Apples really could keep doctor away (for 10/2/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-apples-really-could-keep-doctor-away-10211

    the skin’s surface, and the skin also has most of an apple’s insoluble fiber content. Apples come in ... College of Education and Human Ecology. Martha Filipic Lydia Medeiros chow.apples.pdf False False False ...

  9. Preventing Slips and Falls During Icy Conditions

    https://agsafety.osu.edu/newsletter/ag-safety-stat/january-2017/injury-prevention/preventing-slips-and-falls-during-icy

    the U.S. Bureau of Labor Statistics, in 2014, there were 34,860 workplace slip-and-fall injuries ...

  10. Ohio State Anaerobic Digestion Technology Now Being Commercialized

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-anaerobic-digestion-technology-now-being-commercialized

    a number of organic materials with high solids content (such as yard trimmings, crop residue, corn silage ... United States can only process up to 14 percent solids content. My system has been successfully tested ... with 20-35 percent solids content, substantially increasing biogas production efficiency compared to ...

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