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  1. Biogas Cleaning and Upgrading Technologies

    https://ohioline.osu.edu/factsheet/AEX-653.1-14

    AEX-653.1-14 Agriculture and Natural Resources 03/26/2014 Liangcheng Yang, Postdoctoral Research ... natural gas pipeline injection requires purified bio-gas containing CO₂, water and H₂S contents of less ...

  2. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    measuring weight of food eaten without the water content. This amounts to more than 2000-3000 pounds of dry ... you often hear about protein content various plants can provide in food plots, high quantities of ...

  3. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    So Easy to Preserve. 6th ed. Athens: University of Georgia Cooperative Extension Service, 2014. Kuhn, ...

  4. Use of Forage Chicory in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-31

    parasite larvae are ingested, will experience good weight gains. The high moisture content of chicory ... to other forages, the CP and total digestible nutrient (TDN) content of chicory decrease while fiber ...

  5. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    Athens: University of Georgia Cooperative Extension Service, 2014. Kuhn, G. D., and A. V. A. Resurricion.  ...

  6. Slugs on Field Crops

    https://ohioline.osu.edu/factsheet/ENT-20

    ENT-20 Agriculture and Natural Resources 12/09/2014 Ronald B. Hammond, Andy Michel, and James B. ...

  7. Controlling Non-Native Invasive Plants in Ohio Forests: Privet (Ligustrum spp.)

    https://ohioline.osu.edu/factsheet/F-103

    F-103 Agriculture and Natural Resources 02/25/2014 Annemarie Smith, Former Invasive Species ...

  8. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    F-62 Agriculture and Natural Resources 08/04/2014 Kathy L. Smith, Extension Program Director- ... solid wood content of a cord may be encountered due to such factors as how tightly the wood is stacked, ... number where the appropriate column and row intersect is the estimated board foot content of the log. ...

  9. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    content, size, and variety, it is difficult to give specific recommendations. The recommendations below are ... localfoods.osu.edu/sites/localfoods/files/imce/pdf/farmtohealth/GreenBeans.pdf. Olson, Richard, Kellie Cassavale, Colette Rihane, Eve Essery Stoody, Patricia Britten, Jill Reedy, ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. University of Arkansas. 2013. Vegetable Weights Per Bushel. University of Arkansas System, ...

  10. Calving Management in Dairy Herds: Timing of Intervention and Stillbirth

    https://ohioline.osu.edu/factsheet/VME-29

    VME-29 Veterinary Preventive Medicine 06/20/2012 Gustavo M. Schuenemann, DVM, MS, PhD, Department ...

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