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  1. Global One Health Day 2020 Conference- Nov 5-7

    https://grad.cfaes.ohio-state.edu/news/global-one-health-day-2020-conference-nov-5-7

    State established its innovative and high impact Global One Health paradigm in 2014. As we enter a new ...

  2. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    http://forages.tamu.edu/PDF/Nitrate.pdf Nitrate accumulation in frosted forages. Freezing damage slows down metabolism in all plants, and ... in the forage dilute the high prussic acid content that can occur in leaves. However, the forage can ... greenchopped forage in wagons or feedbunks overnight. Hay and Silage Prussic acid content in the plant ...

  3. Floating Aquatic Habitats

    https://chadwickarboretum.osu.edu/research-and-education/floating-aquatic-habitats

    prototype was based on its applicability. In 2014, algal blooms shut down the water supply to 400,000 people ...

  4. Independent Study Project on the Green Roof

    https://chadwickarboretum.osu.edu/research-and-education/independent-study-project-green-roof

    look at how sugar content in the leaves differs between varieties, and possibly pollinator attraction ...

  5. Many thanks for our first virtual new student orientation

    https://ati.osu.edu/newsletter/wednesday-wire/july-15-2020/many-thanks-for-our-first-virtual-new-student-orientation

    who contributed video and content for the Orientation Carmen course, and those responsible for video ... post-production and content editing. Kudos to all who hosted Orientation Day sessions and were available to answer ...

  6. Interesting Articles

    https://ati.osu.edu/newsletter/wednesday-wire/july-15-2020/interesting-articles

    =Selligent&utm_medium=email&utm_campaign=20789&utm_content=EDU+7%2F15%2F20+&utm_term=1081914 ...

  7. Determination of lignin and ash contents of corn stover by near infrared spectroscopy

    https://grad.cfaes.ohio-state.edu/research-projects/seyed-hashem-mousavi-avval

    biobased industries. Determination of lignin and ash contents of corn stover is important for improving the ... determination of lignin and ash contents of corn stover. 160 corn stover samples were air-dried, milled, and ... Acid-soluble lignin, acid-insoluble lignin and ash contents of same samples were measured through the ...

  8. Wooster Campus Updates

    https://ati.osu.edu/newsletter/wednesday-wire/september-30-2020/wooster-campus-updates

    migrate Box data via its content migration tool. Most of us collaborate on both individual and ...

  9. CarmenCanvas Updates

    https://ati.osu.edu/newsletter/wednesday-wire/may-6-2020/carmencanvas-updates

    CarmenCanvas includes a new Rich Content Editor:  ... https://it.osu.edu/news/2020/02/10/new-rich-content-editor-available        You will now be able to drag and drop photos, videos and recordings directly into the ... rich content editor. Please feel free to contact me if you have any questions about the new features in ...

  10. Thermogravimetric Analysis of the Frying Process for Protein-based Foods

    https://grad.cfaes.ohio-state.edu/research-projects/usoshi-chatterjee

    analyzed for fat content, moisture content, and color. The process variables monitored are oil and bacon ... ratio. The quality of the finished product is monitored by measuring Aw, color, fat content, and moisture ... content. Mass and energy balance equations have been developed to understand what happens to the product ...

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