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  1. February 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights

    Natural" labeling on perceived food quality, nutritional content, and liking which was recently posted on ...

  2. June 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2017-highlights

    2014. The paper is titled “Oven, Microwave, and Combination Roasting of Peanuts: Comparison of ...

  3. Japanese Beetle

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/japanese-beetle

    making a spray application is about 15% of the leaves damaged.   For this factsheet in pdf form click ...

  4. Grape Root Borer

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/grape-root-borer

    in pdf form click here   ...

  5. Inclusive Engagement Introductory Guide

    https://cityextension.osu.edu/EngageIntroGuide

    few of the resources below as you would like or follow this link for a downloadable PDF.   Topic ... Diversity and Inclusive Engagement Strategic Plan 2014-18 USDA Are You an Inclusive Leader? Implicit Bias ...

  6. Leadership in the City Testimony

    https://cityextension.osu.edu/node/256

    27 states. Here is what your peers had to say when asked what they liked about the course content ... have some implicit bias.- The content made me think about leadership in different ways.- Taking the ...

  7. 2017 Weather Forecasting for October and Beyond

    https://ohiograpeweb.cfaes.ohio-state.edu/node/27

    Thursday, October 2, 2014 Newsletter/TGE ...

  8. Impact of the Polar Vortex on Grapes

    https://ohiograpeweb.cfaes.ohio-state.edu/node/223

    2014 Grape Winter Damage Survey Report (March 2014) Grape Winter Damage- (OGEN 28 Feb 2014) Update ... on the Freeze and Grape Injury (OGEN 17 Jan 2014) Polar Vortex and Its Impact on Grapes (OGEN 10 Jan ... 2014)           ...

  9. Urban Extension Professional (Orientation)

    https://cityextension.osu.edu/Learn/urban-extension-professional-orientation

    Extension in urban communities. Ready to get started? Follow this link or download this PDF. ...

  10. January 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights

    Portable Spectrometry in Determination of Trans-fatty Acid Content in Bakery Products. FST lecturer Dr. ...

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