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  1. Estimating Corn Grain Yield

    https://wayne.osu.edu/news/estimating-corn-grain-yield-0

    method requires that the corn grain be at physiological maturity with a moisture content of 30 to 35%.  ...

  2. Farm Management, Rental and Economics Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-management-rental-and-economics-resources

    Article, 2014 An article that looks at some of the factors to consider in determining a farm building ...

  3. Livestock Need Good Quality Drinking Water

    https://wayne.osu.edu/news/livestock-need-good-quality-drinking-water

    livestock owners know the nutrient content of the grains and forages they are feeding their livestock and ... physical and chemical properties, mineral content, toxic compounds and microbial contamination.  If quality ... coliform bacteria content and the E. coli bacteria content.  Some of these parameters have guidelines and ...

  4. Applying the 4 R's to Winter Hay Feeding

    https://wayne.osu.edu/news/applying-4-rs-winter-hay-feeding

    winter most beef cows in Ohio: hay. Nutrient content of feed. 2017 was a challenging year to make quality ... crop. But is it? How do you know what the nutrient content of that hay is without a forage test? After ...

  5. Fall Management Practices for Wheat

    https://wayne.osu.edu/news/fall-management-practices-wheat

    download a free pdf of the Ohio Agronomy Guide available at ...

  6. Forage and Feed Sampling

    https://wayne.osu.edu/news/forage-and-feed-sampling

    livestock a major portion of the diet is typically composed of forages.  Forage nutrient content is affected ... moisture content at harvest, and handling of the forage during the harvest and storage period.  While most ... I can probably use book values for the nutritional content of corn no matter where it comes from, all ...

  7. Policy Changes in the Dairy Margin Protection Program

    https://wayne.osu.edu/news/policy-changes-dairy-margin-protection-program

    paper is available at https://dairymarkets.org/ as a pdf file.  Recently the Ohio Dairy Producers ... the test or pdf file of the study manual is available on-line at ...

  8. OSU News

    https://meatsci.osu.edu/news/osu-news

      Date Topic 2014     Dr. Knipe Recieves Gamma Sigma Delta's International Award of Merit ...

  9. Adding Value to Feeder Calves

    https://wayne.osu.edu/news/adding-value-feeder-calves

    current beef cowherd expansion that started in 2014 has increased the supply of animals and has turned ... things more towards a “buyer’s market.” Market signals in 2014 and 2015 told the producer to provide the ...

  10. New Year's Day- Office Closed

    https://wayne.osu.edu/events/new-years-day-office-closed

    H%20Calendarv3.pdf ...

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