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  1. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    Vegetable Team Member The trainers will spend approximately seven hours of instruction time covering content ...

  2. Challenges of Drying Higher Moisture Corn

    https://wayne.osu.edu/news/challenges-drying-higher-moisture-corn

    The typical market standard for corn is 15% moisture.   A moisture content of 15 to 15.5% is ... even some July planted corn.  Grain moisture contents on these fields are in the upper teens to ...

  3. Meet the Young Alumni Academy's CFAES members

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2019/meet-young-alumni-academys-cfaes-members

    you like hot chocolate and chocolate fondue make sure to sign up!  Chloe Welch  graduated in 2014 with ...

  4. CFAES Career Development Resources for Alumni

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/february-2019/cfaes-career-development-resources-alumni

    when uploaded to a Handshake account. For additional resources, you can also utilize the university’s ...

  5. Stockpile Forage to Reduce Stored Feed Costs

    https://wayne.osu.edu/news/stockpile-forage-reduce-stored-feed-costs

    yields and crude protein content of the forage.  Stockpiled forages are generally grazed in the late fall ... acre.  Crude protein content could be in the 13 to 15 % range when grazing begins in November and will ... forage.  However, crude protein content can be several units higher, 15-17% and quality will decline ...

  6. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ...

  7. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2019/alumni-news

    Agricultural Education 2014, PhD Agricultural Education 2017- Leadership Highland holds Agriculture Day Michael ...

  8. Research

    https://producesafety.osu.edu/research

    aware of on-farm food safety hazards, it is evident that program content and delivery methods should be ...

  9. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    The trainers will spend approximately seven hours of instruction time covering content contained ...

  10. Cover Crop Forage Harvest Considerations

    https://wayne.osu.edu/news/cover-crop-forage-harvest-considerations

    Ensiling forage does reduce the nitrate content because the fermentation process converts nitrates to ...

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