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1. Ohio State expert warns about effect of rock salt on plants

   https://cfaes.osu.edu/news/articles/ohio-state-expert-warns-about-effect-rock-salt-plants

   Food, Agricultural, and Environmental Sciences. “High salt content changes the chemistry of the soil so ...

2. Chow Line: Stomach pain after eating apples?

   https://cfaes.osu.edu/news/articles/chow-line-stomach-pain-after-eating-apples

   In fact, in its 2014 report, the organization said nearly all apples it tested were positive for at ... come up with its listings. In the data the group used for its 2014 guide, 743 of the 744 apples tested ... Diagnostics suggests people with this type of intolerance avoid foods with a fructose content of more than ...

3. Strategic Alignment and Plan

   https://cfaes.osu.edu/node/538/strategic-alignment-and-plan

   a strategic alignment document. Resources: One Mission We Sustain Life (pdf) CFAES Strategic Alignment ...

4. Chow Line: You can’t judge a whole grain by its color

   https://cfaes.osu.edu/news/articles/chow-line-you-can%E2%80%99t-judge-whole-grain-by-its-color

   consuming nearly enough whole grains or fiber. According to a 2014 study in the journal Nutrition Research, ... a 2014 U.S. Department of Agriculture study reported that average fiber intake is just 16 grams a day, ... — but they have additional ingredients added during processing to boost the fiber content, such as oat ...

5. Cornfield Grows Into Shape of Ohio State Logo

   https://cfaes.osu.edu/news/articles/cornfield-grows-shape-ohio-state-logo

   to sow in each area, having noted the differences in soil type, terrain, drainage and organic content ... uploaded to the planter before it sowed the first seed in that field. “If you do the same thing you’ve ...

6. ‘All Corn Is the Same,’ and Other Foolishness about America’s King of Crops

   https://cfaes.osu.edu/news/articles/%E2%80%98all-corn-is-the-same%E2%80%99-and-other-foolishness-about-america%E2%80%99s-king-crops

   Mauricio Espinoza COLUMBUS, Ohio — In 2014, farmers across the United States harvested 14.2 ... be high in starch content and won’t be sweet or soft. Sweet corn, on the other hand, has a much ... higher sugar content, has more polysaccharides that make kernels creamy and is softer because it’s ...

7. HDI Seminar: Listening as Leadership- Engineers in Community Development and the Extractive Industries

   https://cfaes.osu.edu/news/events/hdi-seminar-listening-leadership-engineers-in-community-development-and-the-extractive

   Rhythms of Work and Family in the American West (Rutgers University Press, 2014). Professor Smith is ...

8. Wood Destroying Insect Inspection- March 26, 2019

   https://cfaes.osu.edu/news/events/wood-destroying-insect-inspection-march-26-2019

     *You need Adobe Reader to download pdf files. It's available free at:  ...

9. Chow Line: School lunch may be healthier than packed

   https://cfaes.osu.edu/news/articles/chow-line-school-lunch-may-be-healthier-packed

   Obviously, this could go either way, depending on the content of the actual meal. But according to at least ... one study, school meals might have a significant edge. The research, published in 2014 in the Journal ... sugar-sweetened beverages. Although many kids balked when schools started serving healthier meals, a 2014 study in ...

10. Wood Destroying Insect Inspection- March 26, 2019

    https://pested.osu.edu/events/wood-destroying-insect-inspection-march-26-2019

      *You need Adobe Reader to download pdf files. It's available free at:  ...

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