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  1. Research

    https://hcs.osu.edu/research

    gene flow; to understand genes responsible for nutritional content and quality; and more. At Ohio State ...

  2. Spring Plant Sale & Auction

    https://chadwickarboretum.osu.edu/events/spring-plant-sale-auction

    PLANT SALE & AUCTION FUNDRAISER             Click here for a pdf version of the plant list. ... Click here for a pdf version of the auction list. Many Student Groups and Vendors offering: •new and ...

  3. Motter completes internship with Ohio State Fair

    https://acel.osu.edu/news/motter-completes-internship-ohio-state-fair

    contributed to social media content and worked to set up live broadcasts. During the Ohio State Fair, Motter ...

  4. Mark Light

    https://acel.osu.edu/our-people/mark-light

    book earned a National 4-H peer reviewed certification in 2014. This book is also being rewritten as ... Community Development. Vol. 9, no. 2: 1-13. 2014. (Published)  ... http://www.nae4ha.com/assets/documents/jyd/jyd%20-130801.pdf. 80% Authorship: Candidate wrote 80% of journal article and conducted 80% of the research. Hedrick, ...

  5. Photo Submission

    https://acel.osu.edu/submitphotos

    Please use the uploader below to share your photos. If you have more than 5 photos you would like to ...

  6. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

    Compliance Guideline for Label Approval USDA 2014 Label Development Request Form (LDRF)   2014 New Ingredient ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  7. Dr. Andrea Gschwend

    https://hcs.osu.edu/our-people/dr-andrea-gschwend

    https://gschwendlab.cfaes.ohio-state.edu 614-292-2014 344 Howlett Hall Ph.D. 2012 The University of Illinois, Plant Biology B.A. 2006 ...

  8. Meat Industry News

    https://meatsci.osu.edu/news/meat-industry-news

    16, 2015 Falter's, last meatpacker in Columbus, celebrates 125 years The Columbus Dispatch 2014 ... Date Title / Topic Source November 17, 2014 Coshocton Brings Home Bacon with Kraft 300-Job Expansion ... Coshocton Tribune October 3, 2014 As You Like it: Or Derv Foods’ Custom Capabilities Make it a Partner for ...

  9. Kelly Wilson

    https://acel.osu.edu/our-people/kelly-wilson

    Wilson (CV).pdf ...

  10. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Forms Knipe 2014 Finding Supporting Documentation Knipe 2016 Forms for Evaluating Supporting ...

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