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  1. Getting Started

    https://agnr.osu.edu/programs/animals/aquaculture/getting-started

    Related Permits Through the Ohio Department of Natural Resources Division of Wildlife  (pdf) update July ...

  2. Dr. Alex Lindsey

    https://hcs.osu.edu/our-people/dr-alex-lindsey

    interception. Agricultural and Environmental Letters, 3 (1), 1-3. doi:10.2134/ael2018.06.0031 Lindsey*, A.J.; ...

  3. Marília Chiavegato

    https://hcs.osu.edu/our-people/mar%C3%ADlia-chiavegato

    in Animal Sciences, Michigan State University, 2014 M.S. in Applied Chemistry to Agriculture and the ...

  4. Escape to the Forest provided by SENR Extension Wildlife and Forestry

    https://ocvn.osu.edu/news/escape-forest-provided-senr-extension-wildlife-and-forestry

    As you know, we have been asking for your input on developing online content. Thanks to everyone ... https://www.surveymonkey.com/r/LP3NRGL. We’d love to hear your thoughts. We’ve already been working to create content. Hopefully you have ... content on Fridays about Ohio’s woodlands, wildlife, invasive species, and more! Content will come in ...

  5. This Is Tom! and Remember Me! New videos from Blanchard River Watershed Partnership

    https://ocvn.osu.edu/news/tom-and-remember-me-new-videos-blanchard-river-watershed-partnership

    https://www.youtube.com/user/brwp1237 Rain Garden Information and Photos-  http://www.blanchardriver.org/wp-content/uploads/2011/03/Rain-Garden-at-The-Family-Center-Display.pdf ... http://www.blanchardriver.org/wp-content/uploads/2011/03/Ottawa-Rain-Garden823.pdf Lake Erie Alage Blooms- Updates Check out the BRWP FACEBOOK for a list of articles regarding what ...

  6. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ...

  7. Talking Points: COVID-19’s Effect on the Meat Supply

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/talking-points-covid-19%E2%80%99s-effect-meat-supply

    hands or use hand sanitizer with at least 60% alcohol content as soon as you can after handling packages ...

  8. Direct Marketing Resources

    https://agnr.osu.edu/dmresources

    Presentations Selling Your Products Online, (pdf) Melissa Carter, Business Development Specialist, ...

  9. Julie Strawser

    https://agnr.osu.edu/people/julie-strawser

    Animals programs. In 2014, she moved into her current position supporting the agriculture law and income ...

  10. Ohio’s Woodpeckers: Flickers, Sapsuckers, Downies, and More! Archived Webinar and PowerPoint Presentations

    https://ocvn.osu.edu/news/ohio%E2%80%99s-woodpeckers-flickers-sapsuckers-downies-and-more-archived-webinar-and-powerpoint-present

    http://www.obcinet.org/wp-content/uploads/2013/11/Woodpeckers.pdf ...

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