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PGM Advanced Professional Experience V
https://hcs.osu.edu/courses/hcs-450105
Concur: 4191.02. This course is graded S/U. Undergraduate 1.0 HCS 4501.05 Syllabus.pdf Spring 2020 Summer ...
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Exploring Food Science and Technology
https://fst.osu.edu/courses/fdscte-1100
professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2020 Dr. Yael Vodovotz In Person ...
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Phytochemicals in Human Health: Crops to the Clinic
https://fst.osu.edu/courses/fdscte-7830
Cross-listed in HCS, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 7830 FDSCTE AU19.pdf Autumn 2019 Dr. Jessica ...
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Data Analysis and Interpretation for Decision Making
https://hcs.osu.edu/courses/hcs-2260
2000 (222). GE data anly course. Undergraduate 3.0 HCS_2260+Syllabus+Spring+2019.pdf Spring 2020 Dr. ...
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Plant Genetics
https://hcs.osu.edu/courses/hcs-4325
for 325. Undergraduate 3.0 HCS 4325 SP 19_rev 10_30.pdf Spring 2020 Dr. Leah McHale Dr. David Mackey ...
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Physiology of Cultivated Plants
https://hcs.osu.edu/courses/hcs-5621
students with credit for 621. Graduate Undergraduate 3.0 HCS 5621 Au '19.pdf Autumn 2020 Dr. Jim ...
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Food Fermentations
https://fst.osu.edu/courses/fdscte-5430
with credit for 611. Graduate Undergraduate 3.0 FDSCTE 5430.pdf Spring 2020 Dr. Hua Wang Dr. Valente ...
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Food Packaging
https://fst.osu.edu/courses/fdscte-5450
Not open to students with credit for 649. Graduate Undergraduate 3.0 FDSCTE 5450 sp19.pdf Spring 2020 ...
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Global Health and Environmental Microbiology
https://fst.osu.edu/courses/fdscte-6320
PubHEHS. Graduate 3.0 FDSCTE 6320.pdf Autumn 2020 Dr. Jiyoung Lee In Person Columbus FST Graduate Program ...
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Teaching Mini-Grants- Ohio Open Ed Initiative
materials. * They look for content creators and reviewers- the volunteer faculty members will be ... Please see the attached PDF with more details on the grants. Please reach out to gweber@ohiocc.org with ...