Site

Search results

  1. Chow Line: “Raw” Water Trend Can Make You Sick

    https://cfaes.osu.edu/news/articles/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick

    disease outbreaks associated with drinking water in the United States from 2013 to 2014, resulting in at ...

  2. Chow Line: Try adjustments to favorite comfort foods

    https://cfaes.osu.edu/news/articles/chow-line-try-adjustments-favorite-comfort-foods

    to download as a PDF online at go.osu.edu/modifyrecipe. Other good sources include Michigan State ... content, but one brand of regular vegetable broth has 800 milligrams of sodium per cup, compared with 140 ... a PDF of this column, please click here.   Carolyn Gunther OSU Extension, Community Nutrition Education. ...

  3. PSA Grower Training Course #OH-181127-GR

    https://cfaes.osu.edu/news/events/psa-grower-training-course-oh-181127-gr-0

    The trainers will spend approximately seven hours of instruction time covering content contained ...

  4. News Tips and Events

    https://cfaes.osu.edu/news/articles/news-tips-and-events-1

    agnr.osu.edu/sites/agnr/files/SoOhioSpecialtyCropConfBrochure2018.pdf. 6, 13, 20 and 27 Farm Management Series, Robert Fulton Ag Center, 8770 State Route 108, Wauseon. ...

  5. Chow Line: Study: It’s best not to test five-second rule

    https://cfaes.osu.edu/news/articles/chow-line-study-it%E2%80%99s-best-not-test-five-second-rule

    higher moisture content — in this case, watermelon — were the quickest and easiest to get contaminated. ... Extension.  For a PDF of this column, please click here.   Sanja Ilic OSU Extension, Food Safety Chow Line ...

  6. Chow Line: Stay Hydrated in Warmer Weather

    https://cfaes.osu.edu/news/articles/chow-line-stay-hydrated-in-warmer-weather

    high water content. In addition to helping to fulfill your fluid needs, such foods can provide needed ... blueberries, plums, apples, pears, cherries, grapes and bananas are high in water content. Vegetables such as ...

  7. Chow Line: Test dairy, nutrition IQ with MyPlate quizzes

    https://cfaes.osu.edu/news/articles/chow-line-test-dairy-nutrition-iq-with-myplate-quizzes

    their calcium content, and those foods are counted along with milk as part of the dairy group. However, ... University Extension. For a PDF of this column, please click here.   Carolyn Gunther OSU Extension, Community ...

  8. Jeanne Osborne named Assistant Dean for Academic Affairs

    https://cfaes.osu.edu/december-2018/jeanne-osborne-named-assistant-dean-for-academic-affairs

    this role. Jeanne earned her BS and MS degrees at Ohio State, majoring in Animal Sciences. Since 2014 ...

  9. CD Wire- December 3, 2018

    https://comdev.osu.edu/cd-wire/2018-12-03

    a challenge, the session content and the opportunities to strengthen your network and celebrate the ... accomplishments of colleagues are well worth the cost. A quick scan of session content demonstrates the relevance ... skills for creating high quality and engaging digital content and e-learning opportunities. Sessions will ...

  10. Chow Line: Frozen Vegetables Are Healthy Options

    https://cfaes.osu.edu/news/articles/chow-line-frozen-vegetables-are-healthy-options

    there were no significant differences in the assessed vitamin contents. The study also found that in ... help ensure the nutritional content of commercially frozen fruits and vegetables, the produce is ...

Pages