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  1. Corn Silage Harvest Preparation

    https://wayne.osu.edu/news/corn-silage-harvest-preparation

    dry matter content, monitoring kernel processing, use of a silage inoculant, matching silage delivery ... is harvest timing and that is dependent upon the plant moisture or dry matter (DM) content.   This ... field, collect samples to determine moisture content and continue to monitor plant moisture until harvest ...

  2. Corn Stalks Offer A Low Cost Feed Option

    https://wayne.osu.edu/news/corn-stalks-offer-low-cost-feed-option

    (www.iowabeefcenter.org/Forages/grazingcornresidue.pdf) early in a 30 to 60 day corn residue grazing period cattle could select a ration in the 6-7% crude ... protein range with a TDN content of 65-70%.  By the end of the grazing period the expected nutrient ... content is lower, a CP of 5% and a TDN level of 40-45%.  As cattle are forced to consume a higher ...

  3. SNAP-Ed Program Templates

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/snap-ed-program-templates

    Templates 2018 MSWord 2018 PowerPoint         PowerPoint PDF PowerPoint (Spanish) PowerPoint ... (English) PowerPoint one on page PowerPoint two on page PDF PowerPoint     ...

  4. Farm Management, Rental and Economics Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/farm-management-rental-and-economics-resources

    Article, 2014 An article that looks at some of the factors to consider in determining a farm building ...

  5. Livestock Building Rental Considerations

    https://wayne.osu.edu/news/livestock-building-rental-considerations

    farm building rental survey that I know of is a May 2014 document by the North Central Farm Management ... Extension Committee.  It is available on line as a pdf document. The best method to determining a rental ...

  6. Feed Cost Management for Dairy Production

    https://wayne.osu.edu/news/feed-cost-management-dairy-production

    quality and nutrient content. Evaluate the use of feed additives.  Do they offer an economic return at $15 ...

  7. Minimize Forage Ash Content

    https://wayne.osu.edu/news/minimize-forage-ash-content

    Forage ash content comes from both internal and external sources.  Internal sources include ... forage.  An average internal ash content for alfalfa is around 8 percent and for grass forages around ... to shoot for is an ash content of 3 percent coming from external sources, so an ash content of around ...

  8. Forage Tests Provide Valuable Information

    https://wayne.osu.edu/news/forage-tests-provide-valuable-information

    the plants increase and NDF content will increase.  As NDF content in a forage increases, dry matter ... sand, etc. The average internal ash content of alfalfa is about 8% and of grasses is about 6%. ...

  9. About the Ohio Watershed Network

    https://ohiowatersheds.osu.edu/about-us

    programs and content associated with the Ohio Watershed Network are focused on addressing non-point sources ...

  10. TAP

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP

    Ohio Department of Health. The TAP course content is entirely online, self-paced and offered in English ...

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