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  1. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Undergraduate 1.0 FDSCTE 4191.pdf Autumn 2019 Spring 2020 Dr. Mary Kay Folk Pohlschneider In Person Distance ...

  2. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    in FABEng. Graduate 3.0 7430Syll16.pdf Autumn 2019 Dr. Dennis Heldman In Person Columbus FST Graduate ...

  3. Noxious Weeds in Cover Crop Seed and Seed Germination

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-21/noxious-weeds-cover-crop-seed-and-seed-germination

    https://www.ams.usda.gov/sites/default/files/media/StateNoxiousWeedsSeedList.pdf, and may serve as a more comprehensive exam than was conducted at the time of initial seed lot ...

  4. For Head Scab & Yield-Don’t Delay Wheat Harvest (Well…If the weather cooperates)

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/head-scab-yield-don%E2%80%99t-delay-wheat-harvest-well%E2%80%A6if-weather

    2016 in Clark Co., we evaluated wheat harvested on June 29 (at 12% moisture content) and July 8 (at 14% ... moisture content). Grain moisture increased between June 29 and July 8 due to 0.58” rain between the two ...

  5. Evaluating the Effects of NZone Max on Corn Nitrogen Efficiency in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/evaluating-effects-nzone-max-corn-nitrogen-efficiency-ohio

    4 0-12" 2 2 26 12-24" 2 2 26 NZone Max did influence the corn crop, by increasing N content in the ...

  6. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Department Food Science and Technology, Strategic plan PDF FST Committees for 2019-2020 PDF ... Reports Archived FST Graduate Student Handbooks FST Grad Handbook Exp. 6_2013 FST Grad Handbook Exp.7_2014 ...

  7. Corn of Many Colors

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/corn-many-colors

    hybrids are more likely to increase anthocyanin (purple pigment) content when plants are cool. ...

  8. How to store treated seed

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/how-store-treated-seed

    content remained the same or were unaffected by the seed treatment. The caveat to all of this, the ...

  9. Forage Shortage and Prevented Planting Acres… think OATS!

    https://agcrops.osu.edu/newsletter/corn-newsletter/201919/forage-shortage-and-prevented-planting-acres%E2%80%A6-think-oats

    nutrient content will vary depending on maturity at harvest, we have repeatedly seen oats harvested at 60 ...

  10. Speeding Up Hay Drying

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-15/speeding-hay-drying

    contents, it is a lot easier to get it to a proper dry matter content for safe preservation. Proper dry ... matter content for chopping haylage can often be achieved within 24 hours or less as compared with 3 to ... 5 days for dry hay. Proper dry matter content for silage ranges from 30 to 50% (50 to 70% moisture) ...

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