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  1. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580

    global studies course. Cross-listed in IntStds. Undergraduate 3.0 AEDE 2580- SP18 Leonard.pdf In Person ...

  2. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    with credit for 201. GE nat sci bio course. Undergraduate 3 FDSCTE 2200D SU20.pdf Dr. Louise Campbell ...

  3. Introduction to Sustainability

    https://aede.osu.edu/courses/aedecon-2500

    standing, or permission of instructor. Cross-listed in ENR. Undergraduate 3.0 AEDE 2500- AU16 Brooks.pdf ...

  4. 4-H Enrollment Information

    https://wayne.osu.edu/help

    Instructions 2020 Enrollment Instructions [PDF] 4-H Online Login Page OH.4HOnline.com Returning Member and ...

  5. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    credit for 170. Undergraduate 2.0 FDSCTE 1120 online.pdf Summer 2020 Autumn 2020 Dr. Brian Waters Food ...

  6. Middle Eastern Economic Development

    https://aede.osu.edu/courses/aedecon-4537

    Econ and IntStds. Undergraduate 3.0 AEDE 4537- SP18- Mirzaie.pdf In Person Columbus Major: Agribusiness ...

  7. Data Analysis for Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-2005

    course. Undergraduate 3.0 AEDE_2005_AU18_Xu.pdf Autumn 2020 In Person Columbus Major: Agribusiness and ...

  8. Principles of Agribusiness Finance

    https://aede.osu.edu/courses/aedecon-3103

    Undergraduate 3.0 AEDE 3103- SP18 Sam.pdf Autumn 2020 Ani Katchova Abdoul Sam In Person Columbus Major: ...

  9. General Insect Pest Management

    https://entomology.osu.edu/courses/entmlgy-4601

    1111, 3000, 4000, or 4600. Undergraduate 2.0 4601_Autumn2017_17Aug.pdf Autumn 2020 Celeste Welty Luis ...

  10. Meat Shoppe Retail Sales

    https://ansci.osu.edu/about-us/facilities/sales

    for PDF version. (Used with permission.) Information and cooking methods for Beef Retail Cuts: Click ... Information on Pork Retail Cuts: Click Cooking instructions: Click Click on the flyer below for a PDF version ...

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