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  1. Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    content. Follow the recipe exactly. Try small batches to see if the taste is acceptable. Do  not  use ... So Easy to Preserve.  6th ed. Athens: The University of Georgia Cooperative Extension Service, 2014 ...

  2. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    measuring weight of food eaten without the water content. This amounts to more than 2000-3000 pounds of dry ... you often hear about protein content various plants can provide in food plots, high quantities of ...

  3. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    Due to many variables such as moisture content, size, and variety, it is difficult to give specific ...

  4. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    variables such as moisture content, size, and variety, it is impossible to give specific recommendations. ...

  5. Vegetated Treatment Area (NRCS 635)

    https://agbmps.osu.edu/bmp/vegetated-treatment-area-nrcs-635

    suggestions for website content on this practice. ...

  6. Giant Hogweed (Heracleum mantegazzianum)

    https://ohioline.osu.edu/factsheet/anr-35

    aphis.usda.gov/lpa/pubs/fsheet_faq_notice/fs_phhgweed.pdf (no longer available online). Mayer, L. (n.d.). Comparison of Management Techniques for Heracleum ... Hogweed. (Online). Retrieved August 2005. dnr.metrokc.gov/wlr/LANDS/Weeds/pdf/hogweed-control.pdf ... agriculture.state.pa.us/agriculture/lib/agriculture/plantindustryfiles/hogweed11-17.pdf (no longer available online). Bravo, M.A. (2006). Giant Hogweed Eradication in Pennsylvania and ...

  7. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    Extension Service, 2014. USDA. "Cutting Boards and Food Safety." Last modified August 2, 2013. www ... -food-handling/cutting-boards-and-food-safety/ct_index Original content compiled by: Shari Gallup, ...

  8. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    texture. Avoid roots that have blemishes and cracks. Yield Due to many variables such as moisture content ...

  9. Fusarium Head Blight or Head Scab of Wheat, Barley and other Small Grain Crops

    https://ohioline.osu.edu/factsheet/plpath-cer-06

    PLPATH-CER-06 Agriculture and Natural Resources 04/08/2016 Karasi Mills, Jorge David Salgado and ...

  10. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    growers’ association that was incorporated in 2014. OHGG was established to expand Ohio’s hops grower ...

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