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  1. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Graduate Undergraduate 3.0 5420 FDSCTE AU19.pdf Autumn 2020 Dr. Rafael Jimenez-Flores In Person Columbus ...

  2. Budgets

    https://farmoffice.osu.edu/farm-mgt-tools/farm-budgets

    Farm Budgets 2020 2014 2008 Aquaculture Budgets 2019 2013 2007 Christmas Trees 2018 2012 2006 ... Return to top 2014 Alfalfa Hay Production Budget 2014 Alfalfa Haylage Production Budget 2014 Corn ... Production Budget 2014 Corn Silage Production Budget 2014 Cow/Calf Budget- 205 Days 2014 Dairy Cow Budget- ...

  3. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    2.0 FDSCTE 2410 SP20.pdf Autumn 2020 Dr. Brian Waters In Person Columbus Major: Food Science and ...

  4. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Stat 1430 or 1450 or equiv., or Grad standing. Graduate Undergraduate 3.0 5310 FDSCTE AU19.pdf Autumn ...

  5. Food Laws and Regulations

    https://fst.osu.edu/courses/fdscte-5320

    SP20.pdf Dr. Melvin Pascall In Person Columbus Major: Food Science and Technology FST Graduate Program Food ...

  6. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    standing. Not open to students with credit for 648. Graduate Undergraduate 2.0 5330 FDSCTE AU19.pdf Autumn ...

  7. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    standing. Not open to students with credit for 621. Graduate Undergraduate 2.0 FDSCTE 5710 SP20.pdf Dr. Luis ...

  8. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    for 613. Graduate Undergraduate 3.0 5410 FDSCTE AU19.pdf Autumn 2020 Dr. Sheryl Barringer In Person ...

  9. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    Grad standing. Prereq or concur: Biochem 4511. Graduate Undergraduate 3.0 5600 FDSCTE au19.pdf Autumn ...

  10. Food Analysis

    https://fst.osu.edu/courses/fdscte-5610

    open to students with credit for 601. Graduate Undergraduate 3.0 FDSCTE 5610 SP20.pdf Dr. Luis ...

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