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  1. Skill-a-thon Quiz Access

    https://greene.osu.edu/node/2662

    June 30 Judges Judge 1 Judge 2 Judge 3 Judge 4 Judge 5 Judge 6 Judge 7 July 1 Judges Judge 1 Judge 2 Judge 3 Judge 4 Judge 5 Judge 6 Judge 7   Junior Intermediate Senior Beef Jr. Beef Inter. Beef Sr. Dairy Beef Jr. Dairy Beef Inter. Dairy Beef Sr. Dairy C ...

  2. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

    https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

    Dr. VM Bala Balasubramaniam gave a Lightening Talk titled “Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods” during a recent National Science Foundation (NSF) workshop. This NSF-sponsored Convergence ...

  3. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Congratulations FST SP21 Graduates!! This semester, FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shout ...

  4. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of inclusion and affirmation that supports the success of a dive ...

  5. 2021 Pre-fair Judging Sign-up Now Open

    https://greene.osu.edu/news/2021-pre-fair-judging-sign-now-open

    Pre-fair judging will be held on June 30 and July 1.  Youth must sign-up/register for the time slot based on the judge.  All information is on our website at   https://greene.osu.edu/program-areas/4-h-youth-development/project-judging-and-skill-thons The ...

  6. Poison Hemlock and Wild Parsnip are Bolting and Blooming

    https://greene.osu.edu/news/poison-hemlock-and-wild-parsnip-are-bolting-and-blooming

    Poison Hemlock and Wild Parsnip are Bolting and Blooming Author  Joe Boggs Poison hemlock (Conium maculatum) is one of the deadliest plants in North America.  Wild parsnip (Pastinaca sativa) sap can produce severe, painful skin blistering.  Both are commo ...

  7. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

      Monthly Business Meeting Minutes 2021  -  January -  February  -  March  -  April  -  May  -  June -  July -  August -  September -  October -  November -  December 2020  -  January  -  February  -  March  -  April  -  May  -  June  -  July  -  August   ...

  8. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  9. Apparel

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/apparel

      Photos of Apparel Apparel Pricing You may mail or bring your payment into the office.  Please make checks payable to- OSU Extension Greene County 100 Fairground Rd. Xenia, Ohio  45385 Please include your order summary with your payment Thank you Place A ...

  10. Health & Safety Contest

    https://marion.osu.edu/program-areas/4-h-youth-development/awards-trips/health-safety-contest

      Jr. Health and Safety Speaking (Ages 8-13 as of January 1) Speech must be 2.5-3.5 minutes long County winners will be eligible to participate in district contest            County Winner will receive award and $50 camp scholarship or $25 cash Second pla ...

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